Raw Milk Cheese Tasting at Farm Experiences & Tours, Friuli
Difficulty
easy
Duration
2 hours
Fitness Level
Suitable for all fitness levels; mostly standing and walking on flat terrain.
Overview
Discover the rich flavors and traditions of raw milk cheese at a sustainable family farm in Friuli. Enjoy an immersive, organic tasting paired with local specialties in Italy's scenic countryside.
Adventure Tips
Arrive on Foot or by Car
The farm is accessible by car; public transportation options are limited, so plan your route accordingly.
Allergy Notice
This tasting features dairy and cured meats—notify staff of any allergies before booking.
Wear Comfortable Footwear
Paths around the farm are unpaved; sturdy shoes enhance comfort during the farm tour.
Bring a Light Jacket
The outdoor setting can be breezy—even in warmer months, layering is recommended.
Local Insights
Wildlife
- European hares often spotted in nearby fields
- Common buzzards soaring overhead
History
Friuli’s dairy tradition dates back centuries, with raw milk cheeses representing a vital link to historic rural economies and culinary customs.
Conservation
The farm employs organic, agro-ecological practices to maintain soil health and biodiversity, minimizing environmental impact while supporting local ecosystems.
Frequently Asked Questions
Recommended Gear
Comfortable Walking Shoes
Helps navigate farm paths comfortably during the guided tour.
Light Jacket or Sweater
Protects against variable weather and cool breezes in the countryside.
spring|fall|winter specific
Water Bottle
Stay hydrated while enjoying the farm grounds on warmer days.
summer specific
Camera or Smartphone
Capture the scenic landscape and memorable farm moments.