Discover how to transform simple cupcakes into edible art with Oma Yaya’s online advanced decorating course. Learn to master piping, floral designs, and sculpted decorations from the comfort of your home.
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Difficulty
moderate
Duration
2–3 hours
Fitness Level
No special fitness required, just a steady hand and patience
Wildlife
History
Oma Yaya has been a culinary instructor for over 20 years, specializing in innovative pastry arts.
Conservation
This is an online course, minimizing environmental impact and resource use.
Baking With Oma Yaya
Discover how to transform simple cupcakes into edible art with Oma Yaya’s online advanced decorating course. Learn to master piping, floral designs, and sculpted decorations from the comfort of your home.
Baking With Oma Yaya is a baking school and workshop provider located in Dee Why, New South Wales. The business specialises in sugar cookie decorating, cupcake decorating and a range of hands-on and online classes that teach practical skills such as royal icing techniques, buttercream piping and flower piping. Classes include both in-person workshops (hosted from the Dee Why area) and structured online courses for students who prefer remote learning.
Baking With Oma Yaya offers a curriculum suitable for complete beginners through to advanced decorators. Entry-level workshops cover foundational skills like buttercream from scratch and basic piping, while intermediate and advanced online courses focus on multi-tone blending, intricate piping styles, sculpted decorations and competition-ready cupcake designs.
Students receive step-by-step instruction, recipes and practical tips designed to help them recreate classroom techniques at home. Popular experiences include sugar cookie classes that teach both royal icing and fondant techniques, hands-on cakesicle and cakepop workshops, and themed cupcake bouquet arranging sessions.
The business markets a clear class list, online course access and takeaway recipes so participants can practise after class. Baking With Oma Yaya is positioned as a skill-building resource for home bakers, hobbyists and decorators in New South Wales and online, emphasising practical technique, creative design and incremental learning.
Location
Dee Why, NSW
Local workshops based in Dee Why
Classes Offered
7 Experiences
Range from beginner to advanced
Delivery
Online & In-person
Flexible class formats available
Skills Taught
Piping & Icing
Royal icing, buttercream, flowers
Book a Sugar Cookie or Cupcake class in Dee Why or enrol in an online course today — improve piping, royal icing and decorating skills.
Gather Your Supplies
Ensure you have all piping nozzles, colors, and tools ready before starting the class.
Practice Piping Techniques
Spend time practicing basic piping before attempting intricate designs to build confidence.
Work in Good Lighting
A well-lit workspace helps in detailed decorating to see colors and fine work clearly.
Follow Video Instructions Carefully
Pause and replay video segments to master each decorating step thoroughly.
Piping Nozzles Set
A variety of nozzles for creating different floral and decorative effects.
Food Coloring Gel
Vibrant colors to make your designs pop and add realism.
Decorating Turntable
Helps in creating smooth, even designs for professional results.
Offset Spatula
For smooth frosting and finishing touches.