Join Savouidakis Olive Oils in Agia Varvara for an intimate olive oil tasting that pairs flavor, wellbeing, and tradition in the heart of Crete. Learn to identify top-quality oils while connecting with the island’s agricultural heritage.
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Difficulty
easy
Duration
1.5–2 hours
Fitness Level
Suitable for all fitness levels; no physical exertion required.
Wildlife
History
Crete’s olive cultivation dates back over 4,000 years, making it one of Europe’s oldest continuous agricultural practices.
Conservation
Savouidakis Olive Oils takes care to support sustainable farming practices that protect soil health and biodiversity in the region.
Savouidakis Olive Oils
Join Savouidakis Olive Oils in Agia Varvara for an intimate olive oil tasting that pairs flavor, wellbeing, and tradition in the heart of Crete. Learn to identify top-quality oils while connecting with the island’s agricultural heritage.
Savouidakis Olive Oils is a producer and experiential host based in Agia Varvara, Crete, Greece. The business offers guided olive oil tastings and educational experiences that introduce visitors to Cretan olive oils, culinary pairing techniques, and the health benefits of extra virgin olive oil. Each experience combines sensory tasting with practical information: guests learn to identify quality characteristics across multiple oils, apply pairing methods to everyday cooking, and integrate Cretan wellness practices into their routine.
Offerings include structured tasting sessions where participants sample premium oils, workshops focused on olive oil food pairing, and tours that pair olive oil tastings with traditional Cretan dishes. Some experiences include a wellbeing ice-breaking session, and at least one tour provides a complimentary online wellness coaching session to extend learning after the visit. All activities take place in and around Agia Varvara, allowing visitors to connect tasting notes with local context.
Savouidakis Olive Oils emphasizes education, flavor exploration, and practical takeaways rather than abstract claims. Information provided during tours covers tasting techniques, basic food pairing, and an overview of potential health benefits associated with quality extra virgin olive oil. The business presents experiences suitable for home cooks, food lovers, and travelers seeking an authentic Cretan culinary activity that highlights olive oil as both ingredient and cultural product.
Location
Agia Varvara, Crete
Set in a Cretan olive-growing area
Tours Offered
3 Tours
Tastings, pairings, and cuisine
Oils Tasted
4 Oils
Guided tasting of premium oils
Wellness Session
Online Coaching
Complimentary session with one tour
Reserve a tasting or pairing session with Savouidakis Olive Oils in Agia Varvara to learn, taste, and bring Cretan olive oil techniques home.
Stay Hydrated
Bring a water bottle or use the bottled water provided to cleanse your palate and stay refreshed throughout the tasting.
Arrive on Time
Sessions begin with a wellbeing icebreaker; punctuality ensures you don’t miss this important introduction.
Avoid Strong Scents
Refrain from wearing strong perfumes or colognes that could interfere with your ability to smell and taste nuances in the oils.
Comfortable Footwear Recommended
While mostly seated, comfortable shoes help if you plan to walk in the surrounding olive groves after the tasting.
Lightweight layers
Spring weather can fluctuate, so layers help maintain comfort during the session.
spring
Sun hat
Protect yourself from strong sun rays, especially if enjoying outdoor olive grove walks.
summer
Comfortable shoes
Good footwear is useful for light walking around the farm or nearby areas.
Water bottle
Stay hydrated during your tasting and palate cleansing.