Farm Experiences & Tours: Olive Harvest & Tasting in Serra d’Aire
Difficulty
easy
Duration
3–4 hours
Fitness Level
Perfect for all fitness levels; just basic mobility required.
Overview
Join a hands-on olive harvest at a family-run farm in Portugal’s Serra d’Aire e Candeeiros Natural Park. Savor fresh olive oil and enjoy a rustic picnic amid breathtaking mountain scenery—an authentic taste of local tradition.
Adventure Tips
Wear comfortable clothes
Dress in sturdy, weather-appropriate attire suitable for outdoor harvesting.
Bring your camera
Capture the scenic views and traditional farming moments during your visit.
Stay hydrated
Bring water, especially if visiting during warmer months.
Arrive early
Morning hours often offer cooler weather and better farm activity opportunities.
Local Insights
Wildlife
- European hedgehog
- Azure-winged magpie
History
Olive cultivation has thrived in this region since Roman times, shaping local culture for centuries.
Conservation
The farm employs sustainable harvesting methods that protect soil health and local biodiversity.
Frequently Asked Questions
Recommended Gear
Sun hat
Protects from the sun during outdoor harvesting and tasting.
summer specific
Comfortable walking shoes
Ideal for walking through uneven terrain and olive groves.
Water bottle
Stay hydrated while participating in outdoor activities.
Picnic blanket
Enjoy your rustic picnic comfortably in scenic surroundings.