Secure a private oceanfront cabana at The Moana Surfrider and watch Waikīkī’s Fourth of July fireworks from a front-row perch. Choose tiered packages with pupu samplers, drinks, or champagne for a curated, stress-free celebration by the Pacific.
Secure a private oceanfront cabana at The Moana Surfrider and watch Waikīkī’s Fourth of July fireworks from a front-row perch. Choose tiered packages with pupu samplers, drinks, or champagne for a curated, stress-free celebration by the Pacific.
Book with Beachhouse at Moana Surfrider
Verified experiences and guided adventures in the surrounding area.
Operated by Beachhouse at Moana Surfrider · Honolulu, Hawaii
easy.
7:30pm - 9:30pm.
Minimal physical exertion; suitable for most fitness levels as it is an event with seated cabana space.
Reserve through the provided booking link on the resort’s FareHarbor page; spaces sell out for holiday nights, so book early.
Check-in begins at the Beachhouse at 7:30pm; arriving 20–30 minutes early lets you settle before the fireworks.
Yes—packages accommodate families, but verify seating and any child pricing or safety needs when booking.
Contact the Food and Beverage department directly to note allergies or dietary restrictions before the event.
Hotel valet and limited nearby parking are typical on holidays; allow extra time and consider ride-share options.
Pets are not typically permitted in event cabanas; contact the resort in advance if you need an exception or service animal guidance.
The Moana Surfrider is locally known as the First Lady of Waikīkī and marks its 125th anniversary in 2026, reflecting over a century of beachfront hospitality.
Holiday events can increase noise and litter; pack out trash, keep a respectful distance from marine life, and follow staff guidance to protect the reef and shore.
Beachhouse at Moana Surfrider is a dining destination located in Honolulu, Hawaii, offering chef-driven menus and curated wine experiences. Situated within the Moana Surfrider property, the restaurant provides guests with a coastal dining atmosphere and elevated cuisine. The kitchen team presents seasonal plates and special event menus; one featured offering is the Plump Jack Wine Pairing Dinner, a meticulously arranged five-course menu by Executive Sous Chef Felipe Mares paired with wines selected by Master Sommelier Patrick Okubo from the PlumpJack Collection. This collaboration showcases precise culinary technique paired to specific wines, designed to highlight varietals and tasting notes. Reservations are recommended for plated tasting menus and wine-paired events. The staff includes experienced culinary and beverage professionals who organize limited-seat dinners and curated wine selections. Beachhouse at Moana Surfrider works with established wine collections and hospitality standards to deliver a consistent dining format for guests seeking an elevated evening. The venue operates within Honolulu’s hospitality framework and serves both local diners and visitors to the island. For travelers researching wine dinners, chef collaborations, and curated tasting menus in Honolulu, Beachhouse at Moana Surfrider appears as a local option with named culinary leadership and sommelier direction. Event details, availability, and booking policies are managed by the restaurant; prospective guests should consult the restaurant’s reservation resources for up-to-date information prior to attending the Plump Jack Wine Pairing Dinner. Menu components, specific wine labels, and seating capacity vary by event; guests should verify current menu and wine list with the restaurant directly online.
Book with Beachhouse at Moana Surfrider