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Bring in 2026 at Sorbito on Stoke Newington Road with mezcal on tap, a couple of special cocktails, and snacks served through a late session that runs 9pm–2am. Book early—space is limited and the mood is unmistakably local.
Bring in 2026 at Sorbito on Stoke Newington Road with mezcal on tap, a couple of special cocktails, and snacks served through a late session that runs 9pm–2am. Book early—space is limited and the mood is unmistakably local.
Book with The Sin Gusano Project
Verified experiences and guided adventures in the surrounding area.
Operated by The Sin Gusano Project · London, England
New Year's Eve - Late Session at Sorbito, 178 Stoke Newington Road, N16 7UY, is a high-energy way to bring 2026 in. The late session runs 9pm–2am and packs mezcal on tap, specialty cocktails, and snacks into a five-hour party that sits on the pulse of north London nightlife. Sorbito occupies a busy stretch of Stoke Newington Road where locals and visitors converge for strong drinks and convivial crowds. Expect a compact bar floor, a lineup of mezcal choices on tap, and a friendly team serving up a couple of signature cocktails through the evening.
What makes this evening special is the focus: mezcal-led drinks, thoughtful cocktails, and simple late-night food like guacamole and totopos handed out through the night. Mezcal on tap is still relatively uncommon in London bars, so tasting different agave spirits poured fresh is a highlight. The setup encourages conversation—bar seating is informal and the atmosphere moves from lively to rambunctious as midnight approaches. This event is for people who want to trade a formal ball for a more immediate, bar-centered celebration.
Sorbito is part of a broader Dalston–Stoke Newington scene known for independent venues and adaptive reuse of Victorian shopfronts; the address on Stoke Newington Road places you within walking distance of diverse late-night options and transport links back to central London. Bring ID: this is an 18+ event with a strict closing time at 2am. Your ticket secures one included drink—choose a beer, a highball, or a soft—and snacks are provided throughout the night.
Plan logistics before you go: cabs and ride-hail are busy on New Year’s Eve, so note nearby public-transport options or agree a pickup point in advance. Dress is casual but warm—Stoke Newington roads can be chilly between doors. The vibe suits groups and couples looking for a party that stays focused on good drinks rather than staged production. Accessibility and capacity details are limited in the listing; if those are important to you, contact Sorbito directly using the meeting point address above.
This is the kind of local celebration that gives you a taste of London's bar culture: small-scale, high-quality spirits, and the kind of late-night energy that sticks with you into the first hours of the new year. Whether you’re a mezcal fan or a curious traveler, the late session at Sorbito promises a memorable, unpretentious way to ring in 2026. Tickets are limited to manage space, so book early through the provided link to guarantee entry and included drink. If you have dietary restrictions or group needs, message Sorbito in advance. On-site staff will manage crowd flow during the countdown; keep belongings close and respect other patrons to help the night end smoothly at the mandatory 2am close.
easy.
5 hours (9pm–2am).
Minimal fitness required—this is a standing social event with brief movement between entrance and bar.
The late session runs from 9pm to a strict 2am close.
Yes—this is an 18+ event; bring valid photo ID for entry.
One drink is included (beer, highball, or soft drink) and snacks like guacamole & totopos are provided throughout the night.
Yes—additional cocktails and mezcal pours are available at the bar for purchase.
Accessibility details are not listed; contact Sorbito at the meeting point address for specific access questions before booking.
There is no formal dress code; smart-casual and warm layers are recommended for comfort and the outdoor approach.
Stoke Newington Road links Dalston and Stoke Newington and grew through the 19th century as London expanded; many local shopfronts retain Victorian-era facades.
Opt for public transport on New Year’s Eve to reduce traffic and follow venue waste policies—dispose of cups and recyclables in the bins provided to keep the street tidy.
The Sin Gusano Project is a London-based specialist that curates focused tastings and events dedicated to agave spirits, including mezcal and tequila. The project offers public masterclasses, seasonal thematic sessions, ticketed pairing evenings, and private, small-group tastings led by experienced hosts. Events take place in London venues and in private-home settings when noted, presenting rare bottles, vintage expressions, and producer-driven selections. Signature experiences include introductory tastings that explain the differences between tequila and mezcal, region-focused masters like the Mexican Road Trip, terroir-driven sessions that reveal how land and production shape flavour, and limited-seat events such as vintage Ocho tequila tastings. Seasonal and celebratory gatherings—New Year’s Eve early and late sessions, cheese and mezcal pairings, and inaugural meetings with guest experts—extend the calendar offering. The Sin Gusano Project works with recognised figures from the agave world; sessions feature hosts such as Jon, who conducts private tastings of exceptional mezcals, and guest experts including Gaby Moncada and Jesse Estes at curated events. Reservations, ticket terms, and venue hours are communicated per event; for example, some sessions note that Sorbito closes at 10 pm. Refund and booking policies are set per offering, including refundable first-drink terms for certain reservations. Focused on education and exploration, The Sin Gusano Project combines carefully selected spirits, storytelling, and guided tasting technique to help attendees deepen their appreciation for agave drinks. Attendees range from curious beginners to experienced collectors seeking rare mezcal and tequila perspectives, with tickets and capacity limited for more attentive, educational tastings and thoughtful conversation.
Book with The Sin Gusano Project