New Mexican Vegetarian Cooking Class in Santa Fe
Difficulty
easy
Duration
3 hours
Fitness Level
No specific fitness required; suitable for all physical abilities as the class is primarily seated with some standing.
Overview
Join a 3-hour vegetarian demonstration class in Santa Fe, featuring plant-based versions of classic New Mexican dishes like Green Chile Enchiladas. Learn from a pro chef, enjoy a delicious meal, and leave with recipes to recreate the magic.
New Mexican Vegetarian feat. Veggie Green Chile Enchiladas and Cilantro Lime Slaw - DEMONSTRATION CLASS
New Mexican Vegetarian • 3 Hours • Demonstration Class
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About This Adventure
Join a unique 3-hour demonstration class that transforms classic New Mexican dishes into delicious plant-based versions. Learn from a professional chef while enjoying a savory meal featuring Green Chile Enchiladas and a mushroom twist on carne adovado. Leave with recipes and a newfound appreciation for veggie cuisine!
Demonstration Class with Lunch
Duration
3 Hours
About
Love New Mexico cuisine but want more veggies? Or perhaps you have family and friends that don't eat meat? If so, this tasty and inspirational class is for you! You'll learn the techniques and tricks necessary to turn classic New Mexican dishes into plant based versions that are just as delicious as the originals.
Menu
• Green Chile, Tomatillo and Grilled Zucchini Enchiladas • Longos Adovados (a mushroom version of carne adovado that is savory and spicy!) • Turmeric Rice • Cilantro Lime Slaw • Pinon Shortbread
Some butter and cheese will be used.
Includes
• Cooking demonstration by professional chef • Authentic New Mexican meal - cooked by one of our skilled chefs • Recipe packet
Complimentary Beverages
• Water • Coffee • Hot Tea • Iced Tea
Beverages Available for Purchase
• Beer • Wine • Soda
Adventure Tips
Arrive Early for Best Seating
Plan to arrive 10-15 minutes before the start to secure comfortable seating and a good view of the demonstration.
Notify of Allergies
Inform the organizers ahead of time if you have any food allergies or dietary restrictions for a safe experience.
Wear Comfortable Clothing
Dress comfortably, as the class includes some standing and walking within the kitchen space.
Bring a Notebook
Taking notes during the demonstration helps capture cooking techniques and recipe tweaks for later use.
Local Insights
Wildlife
- Mule deer often seen in outskirts of Santa Fe
- Various hummingbird species attracted to local flora
History
Santa Fe’s culinary traditions reflect a rich blend of Native American and Spanish influences, rooted deeply in centuries-old practices.
Conservation
Many local cooking schools partner with regional farmers to promote sustainable, plant-forward food practices that support the environment.
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Adventure Hotspots in Santa Fe
Frequently Asked Questions
Recommended Gear
Notebook and Pen
Useful for jotting down recipes, tips, and cooking techniques during the demonstration.
Comfortable Footwear
Sturdy shoes or flats will keep you comfortable during the standing portions of the class.
Reusable Water Bottle
Stay hydrated especially during warmer months while exploring local markets before or after class.
summer specific
Light Jacket or Sweater
Helpful for cooler weather, especially when walking outside in cooler fall evenings.
fall specific