A concise shore excursion that pairs Napier’s celebrated Art Deco architecture with sweeping views from Te Mata Peak and a relaxed estate wine tasting. Perfect for cruisers wanting a focused, three-hour introduction to Hawke’s Bay.
More ways to explore the area's outdoor wonders
You step off the shuttle into Napier’s bright, low-rise streets and the town’s 1930s rebuild unfolds like a stage set—clean lines, curving balconies, and geometric facades catching the southern light.
Difficulty
easy
Duration
3 hours
Fitness Level
Suitable for most fitness levels; involves short, gentle walks and one short uphill lookout at Te Mata Peak.
Wildlife
History
Napier’s distinctive Art Deco quarter was rebuilt after the 1931 earthquake; the city embraced the then-modern architectural style during reconstruction.
Conservation
Hawke’s Bay vineyards increasingly use sustainable viticulture practices; visitors should stick to paths, avoid disturbing wildlife, and dispose of waste responsibly.
Reserve your spot on the Deco Napier, Te Mata Peak, Garden Walk and Wine Tasting Tour today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Meet the shuttle on time
All passengers must take the free shuttle to the Napier i-Site and meet at the pink flag; tours depart about 30 minutes after ship disembarkation begins.
Dress for wind
Coastal ridgelines at Te Mata can be breezy—bring a windproof jacket even on sunny days.
Shoes for short walks
Paths at lookouts and garden areas are paved or gravel—sturdy, comfortable shoes make the short walks pleasant.
Wine tasting pacing
Expect structured pours (three whites, three reds plus a dessert wine); sip and hydrate between tastings to stay comfortable.
Windproof jacket
Protects against gusts on exposed ridgelines and coastal sections.
spring
Comfortable walking shoes
Good tread and support for short paved and gravel walks.
Sun hat and sunscreen
Open stretches and vineyard areas offer little shade during midday.
summer
Reusable water bottle
Stay hydrated during tastings and between stops; bottled water may be provided but carry your own.