Taco-Making Class at Santa Fe School of Cooking
Difficulty
easy
Duration
3 hours
Fitness Level
Suitable for all fitness levels; primarily standing and light movement around the kitchen.
Overview
Join the Santa Fe School of Cooking for a hands-on class crafting three types of authentic New Mexican tacos. Personalize your meal with fresh tortillas, fillings, and salsas, and savor your creations along with local beverages.
Adventure Tips
Book Early
Classes have limited capacity and fill quickly—reserve your spot in advance to secure your hands-on experience.
Arrive Hungry
The 3-hour session includes a full meal you’ll prepare yourself, so come ready to enjoy a satisfying culinary adventure.
Allergy Considerations
Inform the school of any dietary restrictions when booking so instructors can accommodate your needs safely.
Wear Comfortable Clothes
Dress comfortably and wear closed-toe shoes suitable for a kitchen environment and light standing.
Local Insights
Wildlife
- Mule deer frequent nearby foothills
- Red-tailed hawks are often seen soaring
History
Santa Fe’s culinary traditions reflect centuries of Native American, Spanish, and Mexican influences, evident in its signature chili peppers and tortillas.
Conservation
The Santa Fe School of Cooking emphasizes sourcing local ingredients to support regional farmers and reduce environmental impact.
Frequently Asked Questions
Recommended Gear
Comfortable Shoes
Closed-toe shoes protect your feet and provide comfort during standing and moving in the kitchen.
Light Layers
Spring in Santa Fe can be cool; layering helps manage indoor and outdoor temperature differences.
spring specific
Notebook and Pen
Handy for jotting down cooking tips and personal recipe notes.
Reusable Water Bottle
Stay hydrated during the session with your own refillable bottle.
summer specific