Discover the ancient traditions of Alentejo Talha winemaking with Honrado Vineyards’ guided tour through historic wineries in Vila de Frades. Sip six distinctive wines while enjoying local specialties and rich cultural insights in this curated three-hour experience.
More ways to explore the area's outdoor wonders
Hang tight — photos are loading
This usually takes just a second.
Difficulty
easy
Duration
3 hours
Fitness Level
Suitable for most, minimal walking and no strenuous activity required, but some standing during tastings.
Wildlife
History
The village of Vila de Frades sits amid the Alentejo plains known for maintaining traditional Talha winemaking techniques dating back to Roman times, particularly preserved in the area’s amphorae fermentation style.
Conservation
Honrado Vineyards promotes sustainable viticulture, emphasizing organic farming practices and limiting environmental impact to preserve the unique terroir and local biodiversity.
Honrado Vineyards
Discover the ancient traditions of Alentejo Talha winemaking with Honrado Vineyards’ guided tour through historic wineries in Vila de Frades. Sip six distinctive wines while enjoying local specialties and rich cultural insights in this curated three-hour experience.
Honrado Vineyards is a family-operated vineyard and wine tourism venue located in Vila de Frades, Beja, in Portugal's Alentejo region. The estate specializes in traditional Vinho de Talha—clay amphora wines made using centuries-old regional methods—and offers a variety of guided experiences that connect visitors with local winemaking practices. Visitors can join short tastings, in-depth masterclasses led by the vineyard enologist, seasonal harvest introductions, and multi-day immersions focused on Talha production. Several experiences take place in the Adega-Museu Cella Vinaria Antiqua, where historic cellars and working talhas (amphorae) are part of the guided route. Tastings typically pair Talha wines with Alentejo snacks such as local bread, cheese, and artisanal accompaniments; one tasting includes a €5 discount voucher for the vineyard shop. Honrado Vineyards presents themed events, including Pride-friendly tastings and celebratory openings of newly produced talha wines, designed to showcase regional culture, cante Alentejano performances, and communal meals. The vineyard promotes hands-on learning through workshops and winemaking demonstrations, and hosts both intimate sessions and larger community-focused gatherings. Booking options cover single tastings, multi-moment gastronomic pairings, and full two-day cultural immersions.
The venue emphasizes cultural immersion and local gastronomy, offering guided tours of the winery, educational masterclasses, seasonal events, and accessible experiences for diverse groups, including LGBT+ friendly tastings. All offerings are delivered on-site in Vila de Frades, based in Beja, Portugal.
Location
Vila de Frades
In Beja, Alentejo region
Specialty
Talha Wines
Traditional Alentejo method
Tours Offered
17 experiences
Tastings, workshops, immersions
Guided Visits
Cella Vinaria tours
Historic Adega-Museu included
Reserve a guided tasting, masterclass, or multi-day immersion at Honrado Vineyards in Vila de Frades.
Book Ahead
Visits depend on winery availability, so reserve your spot early to ensure access to all three traditional adegas.
Pace Yourself
With six wine tastings and local snacks, enjoy the experience slowly to fully appreciate each distinct flavor.
Wear Comfortable Shoes
Expect walking on uneven surfaces inside historic winery cellars and outdoor paths around Vila de Frades.
Ask Questions
Guides provide detailed historical and cultural context—engage actively for a deeper understanding of Talha winemaking.
Comfortable walking shoes
Ideal for traversing uneven winery floors and village streets.
Light jacket or sweater
Keeps you comfortable when temperatures drop during mornings or in cellar areas.
fall|spring|winter
Sun protection
Hat and sunscreen to guard against the strong midday sun common in Alentejo summers.
summer
Reusable water bottle
Stay hydrated between tastings while supporting local sustainability efforts.