easy
2–3 hours
No special fitness required; suitable for all ages and abilities.
Spend an evening mastering Mexican small plates like Chicharron Guisa and Mexican Street Corn in Tigard. Perfect for couples or families, enjoy drinks, cooking lessons, and cozy dining all in one affordable experience.
Discover the joy of authentic Mexican cuisine with the Mini Mexican Night cooking class in Tigard, Oregon. Hosted by Cookin Class, this private outdoor adventure offers a fun, interactive evening where participants prepare popular small plates like Chicharron Guisa and Mexican Street Corn. Start your night with a refreshing drink at the bar before learning essential cooking techniques in a friendly and engaging environment. Whether you're a couple seeking an affordable date night or a family wanting to bond over delicious food, this experience provides ample opportunity to sharpen your culinary skills and enjoy the fruits of your labor in a cozy dining setting. The intimate atmosphere enhances the social aspect, making it more than just a cooking lesson—that’s an enjoyable outing filled with laughter and flavor. Situated just outside Portland, Tigard offers a calm and convenient location, perfect for those looking to escape the city bustle while still accessible. This Mini Mexican Night is a unique way to connect over food, culture, and hands-on learning, promising memories that last long after the dishes are cleared.
Get to the class a bit early to enjoy the pre-class drink and socialize with other guests.
Inform Cookin Class ahead of time if you have any allergies or dietary restrictions to ensure a safe experience.
Though the class is relaxed, wear clothes that you don’t mind getting a little messy while cooking.
Plan for parking in advance as space near the venue can fill up quickly, especially on weekends.
Tigard has roots as an agricultural community with rich cultural influences, contributing to its vibrant culinary scene.
Local producers and Cookin Class emphasize sustainable sourcing and minimizing food waste during classes.
Protects your clothes while preparing food.
Stay hydrated throughout the cooking session.
You’ll be standing for most of the class, so wear supportive shoes.
For cooler spring evenings during outdoor dining portions.
spring specific