easy
2–3 hours
No physical fitness required, suitable for all levels
Discover the vibrant flavors of Mexico with an authentic Trompitos cooking class in Cozumel. Perfect for food lovers and cultural adventurers alike, this experience offers hands-on lessons and a delicious meal to share.
Starting at MXN$1,410 ($74 USD) per Person | 4 Hours Duration | Private tour
Join an unforgettable afternoon cooking class in Cozumel, where you'll master the art of making authentic Al Pastor tacos, just like the street vendors do. Enjoy a hands-on experience in a family kitchen, complete with delicious beans and handmade salsas, culminating in a delightful meal shared at the dinner table.
Ages 8+ MXN$1,410.00 ($74.00 usd)
4 Hours
Please note: *There is a minimum of 2 people required to book this tour with a maximum of 10 people per booking.___________
Treat your palate to some of the best flavors of Mexico in our afternoon cooking class with authentic tacos, beans, salsas, and drinks. One of the classic choices for tacos here in Mexico is tacos Al Pastor. Take a slice of authentic Mexican culinary back to your hometown and impress your friends and family. We will show you how to shop for and make the famous Al Pastor tacos in the form of “Trompitos” like the are prepared by the street vendors with the meat on a spit. Become our guests as the preparation process will all be done in our family kitchen at our local home here in Cozumel. As a grand finale we will sit at our dinner table and enjoy the fruits of our labor. Provecho!!
Sample Menu
Arriving 15 minutes before the class allows you to settle in and meet the chef comfortably.
You’ll be actively cooking, so wear clothes you don’t mind getting a little messier.
Bring a notebook or use your phone to jot down tips for recreating dishes at home.
Ask questions about local herbs and spices to enrich your understanding of Mexican flavors.
Cozumel has a rich Mayan history and was an important port for trading and navigation.
The local community actively promotes sustainable tourism to protect Cozumel’s coral reefs and marine environment.
Keeps your clothes clean while you cook.
Capture recipes and tips to recreate the dishes at home.
Helps with mobility around the kitchen.
Stay hydrated throughout the cooking session.