easy
2 hours
No physical exertion required; suitable for all fitness levels
Pull up a seat at the open kitchen counter of Azores Wine Company on Pico Island for Menu ao Balcão “Fun Dinning” —a two-hour tapas journey featuring local volcanic-inspired ingredients paired with rare Azorean wines.
This intimate dining experience has limited seating at the kitchen counter, so booking ahead ensures your place.
Vegetarian adaptations are possible, but vegan options are not offered; communicate your needs when booking.
Punctuality respects the flow of the service and ensures you don’t miss any courses or wine pairings.
The open counter invites guests to interact with chefs and sommeliers—embrace the chance to learn.
Pico Island’s UNESCO-listed vineyards date back to the 15th century, carved from lava stone walls that protect the vines from Atlantic winds.
Sustainable winegrowing practices here preserve soil health and promote biodiversity critical to Pico’s fragile island ecosystem.
Dress comfortably for a relaxed yet refined dining environment.
Useful during unpredictable spring or fall weather when moving around the village.
spring|fall specific
Capture moments of your culinary journey and the island’s ambiance.
Required for wine service and purchase verification.