
easy
3–4 hours
Suitable for most people in reasonable health; involves short walks on uneven terrain and a chiva transfer.
Ride the Arví cable to high-altitude coffee plots, trace the muleteer route to Don Leandro Farm, and finish with a mineral water soak and coffee steam therapy—an immersive half-day that pairs agronomy with relaxation.
You step off the Arví cable car with the city’s hum slipping behind you and a cool, forested air that seems to rearrange your breath. The trail ahead follows a muleteer route carved into the eastern slopes of the Aburrá Valley: stone steps, ferned gutters, and the occasional chiva—painted wooden bus—rumbling past as if remembering the old trade routes. This is Parque Arví, a living reserve where coffee trees climb above 2,000 meters and the skyline of Medellín keeps its distance like a patient observer.

Arrive early at the Arví cable station to avoid lines and capture morning mist on the ascent.
Trails are uneven and can be slippery after rain—light hiking shoes or trail runners are best.
At ~2,200 m expect cooler temps but lower humidity; bring water to avoid altitude-related fatigue.
Bring a dry bag or zip-lock for your camera—spa treatments and sudden showers are common.
The Camino Arriero follows historic muleteer routes that moved goods and coffee between mountain communities and urban markets.
Parque Arví is a designated ecological reserve that balances community agriculture with habitat protection; visitors are asked to stay on trails and minimize waste to protect watershed and cloud forest species.
Grip and ankle support for muddy, uneven muleteer paths.
Mountain showers are frequent—stay dry and comfortable during outdoor portions.
spring specific
Carry water, a camera, and layers for changing weather.
Protect against biting insects in shaded forest areas and UV exposure on open terraces.
summer specific