easy
2–3 hours
No special fitness required; suitable for all skill levels.
Discover the art of making authentic Italian gnocchi in a hands-on class on Oxford Street, London. Learn from an expert chef and enjoy your creations at the chef’s table for a truly immersive culinary experience.
A taste of Italy
Immerse yourself in the art of Italian cooking by mastering the craft of potato gnocchi in this hands-on class. Guided by an expert chef, you'll create fluffy dumplings from scratch, paired with a rich tomato sauce and creamy ricotta. Enjoy your culinary creations at the chef's table for an unforgettable dining experience.
Gnocchi means 'lumps' in Italian, and there are a few different ways of making these delicious dumplings. In this hands-on class, you’ll have a go at a traditional recipe that’s been passed down in our Italian chef’s family for generations. Bellissimo!
Tuck into your Italian feast around our chef's table (or pack a box to take home, if you prefer) A digital recipe pack with everything you need to recreate the magic at home All ingredients, equipment and aprons will be provided You’ll work in pairs to recreate the dishes at your cooking stations
Spaces fill up quickly, so reserve your spot in advance to secure your preferred date.
Dress in casual clothes that you don’t mind getting flour on during the cooking process.
Make sure to arrive a few minutes early to start promptly and maximize your experience.
Come ready to taste and enjoy the dishes you create, and don’t hesitate to ask questions.
The cooking school brings authentic Italian culinary traditions to London’s historic Oxford Street, a longstanding hub of commerce and culture.
The class emphasizes waste reduction by using fresh, seasonal ingredients and minimizing leftovers.
Protects your clothes while handling flour and sauces.
You’ll be standing during the class, so wear comfortable footwear.
Helpful to jot down recipes and cooking tips during the class.
Stay hydrated throughout the session.