easy
3 hours
No special physical fitness required; suitable for most adults comfortable standing and working in a kitchen.
Discover the secrets of preparing prime British steak in a hands-on masterclass at Jamie Oliver Cookery School in Islington, London. Learn expert cutting and cooking techniques, then enjoy your creations at the chef’s table with complementary drinks and sides.
Get ready for a cookery experience like no other
Experience a unique cookery masterclass where you'll learn to source and prepare the finest British steak. Discover the secrets of four cuts, master cutting techniques, and create a decadent rib-eye with truffled mash. Enjoy your culinary creations at the chef’s table, complete with a complimentary drink and vibrant sides.
Experience a unique cookery masterclass where you'll learn to source and prepare the finest British steak. Discover the secrets of four cuts, master cutting techniques, and create a decadent rib-eye with truffled mash. Enjoy your culinary creations at the chef’s table, complete with a complimentary drink and vibrant sides.
Classes start promptly; arriving 10 minutes early ensures you won’t miss any important instructions.
Wear comfortable clothes and closed-toe shoes; you’ll be standing and working for three hours.
Inform the school in advance if you have any dietary restrictions or allergies.
Classes fill quickly—reserve your spot at least a week in advance to guarantee availability.
Islington has a rich culinary history evolving from traditional markets to contemporary food hubs and cookery schools.
The cookery school emphasizes sustainable sourcing, partnering with local butchers committed to ethical meat production.
Provided by the cookery school to keep your clothes clean while cooking.
Closed-toe shoes recommended for safety and comfort during the class.
Useful for taking notes on techniques and recipes presented in class.
Capture your culinary creations and the vibrant atmosphere at the chef’s table.