Master the Art of Vegan Pastel de Nata in Lisbon’s Hands-On Cooking Class
Difficulty
easy
Duration
2 hours
Fitness Level
Suitable for all fitness levels; participants should be comfortable standing and working in a kitchen environment.
Overview
Discover how to craft Portugal’s iconic pastel de nata—with a vegan twist—in this lively two-hour cooking class in Lisbon. Learn from chefs, savor your creations, and take home recipes to impress.
Private Vegan Pastel de Nata Class
2 hours • All Ages • All the deliciousness of Pastel de Nata, but vegan!
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About This Adventure
Join our engaging 2-hour hands-on class to master the art of making vegan Pastéis de Nata! Under the guidance of professional chefs, you'll create flaky puff pastry from scratch and enjoy your delicious creations paired with coffee, tea, or juice. Experience the perfect blend of fun and culinary science!
Join our engaging 2-hour hands-on class to master the art of making vegan Pastéis de Nata! Under the guidance of professional chefs, you'll create flaky puff pastry from scratch and enjoy your delicious creations paired with coffee, tea, or juice. Experience the perfect blend of fun and culinary science!
Adventure Tips
Wear comfortable shoes
You’ll be standing and moving around for most of the class, so prioritize comfort.
Arrive on time
The class follows step-by-step instructions, so punctuality helps you stay on track.
Bring a notebook or device
Taking notes can help you remember key pastry techniques shared by the instructor.
Ask questions
Engage with your chef instructors to get the most out of the hands-on experience.
Local Insights
Wildlife
- Pigeons and city-dwelling sparrows are common sights in Lisbon’s neighborhoods.
- Occasionally, urban foxes inhabit green spaces around Lisbon.
History
Pastéis de Nata originated in the 18th century in Lisbon’s Jerónimos Monastery, a symbol of Portuguese pastry tradition.
Conservation
Lisbon Cooking Academy promotes sustainable and plant-based food practices, minimizing waste and supporting local suppliers.
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Adventure Hotspots in Lisboa
Frequently Asked Questions
Recommended Gear
Comfortable shoes
Ideal for standing and moving during the two-hour class.
Notebook or smartphone
Useful for jotting down recipes and tips from instructors.
Light layers
The indoor venue may vary in temperature; layering helps stay comfortable.
spring specific
Water bottle
Stay hydrated throughout the hands-on cooking session.
summer specific