easy
2–3 hours
No special fitness required; suitable for all skill levels, including beginners.
Join a professional chef in Paris' Latin Quarter for a hands-on macarons class. Learn delicate techniques, savor your creations over teatime, and leave with a box of your own exquisite macarons.
Starting at €211 | 3 Hours | Parties of 2 to 8 | Paris
Immerse yourself in the art of French pastry with a hands-on macaron class led by a professional chef. Master the delicate techniques of meringue and filling creation, then enjoy a delightful teatime to savor your delicious creations. Leave with a box of your macarons, ready to impress friends and family!
Immerse yourself in the art of French pastry with a hands-on macaron class led by a professional chef. Master the delicate techniques of meringue and filling creation, then enjoy a delightful teatime to savor your delicious creations. Leave with a box of your macarons, ready to impress friends and family!
Precision is key for perfect macarons; always weigh your ingredients accurately.
Ensure the egg whites reach stiff peaks before folding to get a stable batter.
Practice steady piping into uniform rounds to achieve even baking.
Bake immediately after piping to prevent the batter from drying and cracking.
The Latin Quarter dates back to Roman times and has long been a hub of scholarship and gastronomy in Paris.
The workshop promotes sustainability by using fresh, locally sourced ingredients and minimizing waste during baking.
Keep your clothes clean and feel like a professional chef.
Jot down techniques and recipes for recreating macarons at home.
You’ll be standing for several hours during the class.
Capture your creations and the charming workshop atmosphere.