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Master the Art of Filled Pasta with a Couples Cooking Class in Baltimore - Baltimore

Master the Art of Filled Pasta with a Couples Cooking Class in Baltimore

Baltimoreeasy

Difficulty

easy

Duration

3 hours

Fitness Level

Moderate standing and light manual dexterity skills required

Overview

Discover the joy of making your own filled pasta as a couple in Baltimore with this hands-on three-hour cooking class. Learn the secrets of ravioli and tortellini while sharing an intimate culinary experience and savor your masterpieces with your favorite drinks in a cozy BYOB setting.

Baltimore, Maryland

Couples Cook: Pasta Ripiena (Filled Pasta)

Ages 18+ • 3 hours

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About This Adventure

Join a delightful 3-hour cooking class where you and a partner will master the art of handmade filled pasta, including ravioli and tortellini, paired with seasonal fillings and authentic Italian sauces. Collaborate in the kitchen and savor your creations together in a cozy, BYOB atmosphere for a memorable culinary experience.

Duration

3 hours

About

Treat your friend/valentine/partner/significant other (we don't care how you know each other!) to a night out of fun in our kitchen. Registration is for two people.

In this class you will explore the many techniques of handmade Pasta Ripiena (filled pasta). We will introduce you to the processes of making handmade ravioli, tortellini and more - with seasonal fillings and an authentic Italian sauce.

Menu-based classes are collaborative, with students sharing in the preparation of the menu. Class finishes with a sit-down meal.

Terms and Conditions

How to Reschedule If you need to reschedule for any reason, please notify us either by phone at (443) 869-5121 or by email at kitchen@baltimorechefshop.com.

  • Because space is so limited, we require 48-hours notice for any changes.
  • Cancelling or rescheduling your booking within the 48-hour timeframe will result in a forfeiture of your credit.
  • If you find yourself unable to attend your class and the 48-hour deadline has already passed, we encourage you to send a friend in your place.

Non-Refund Policy Please note that, due to limited space, we have a strict no refunds policy. This includes any client cancellations due to COVID or any other illness. Unfortunately, COVID has become a part of daily life for everyone. We trust that all clients who book with us are aware of the potential that they may need to cancel their reservation due to their own illness or due to exposure to someone with COVID and have weighed that possibility prior to signing up for their non-refundable class.

Drinks We are a BYOB kitchen. Water with citrus is provided for all classes and you are welcome to bring an alternative beverage to enjoy with your meal. Please be advised that we are not able to allow spirits and hard liquor in the kitchen.

Kitchen Attire All equipment, ingredients, and aprons are provided by us. As a safety consideration, we ask that you wear close-toed shoes. It's advisable to pull back long hair and to avoid wearing dangling jewelry.

Age Restrictions Daytime classes are for ages 15+ and our classes after 6pm are for ages 18+. Minors must be accompanied by an adult. Check out our Parent and Me classes for ages 8-17. For safety purposes, kids under the age of 8 are not permitted in the kitchens.

Allergies As our menu-based classes are collaborative, altering the recipe for a particular aversion or allergy means that the other clients are not able to enjoy the dish as it is meant to be prepared. Since this is meant to be a fun learning environment, we strongly suggest that you select a menu that accommodates your particular allergies.

Please be advised that, in the case of severe nut or gluten allergies, we are not a nut-free nor gluten-free kitchen and cross contamination from other classes cannot be safely avoided.

COVID Safety Baltimore Chef Shop adheres to all Baltimore City COVID mandates.

Guests may request to take their food home at the end of the class if they do not wish to dine indoors. We will have to-go containers for your convenience.

Adventure Tips

Bring Your Favorite Beverage

This is a BYOB event—pack a bottle of wine or beverage you enjoy to complement your meal.

Wear Comfortable Clothing

Dress comfortably for three hours of standing and cooking in a warm kitchen.

Arrive on Time

Arriving promptly ensures the class starts smoothly and you get the full experience.

Notify About Dietary Restrictions

Inform the organizers ahead if you have allergies or special dietary needs for accommodations.

Local Insights

Wildlife

  • Urban bird species such as peregrine falcons nesting on city skyscrapers
  • Squirrels commonly spotted in local parks

History

Baltimore’s Little Italy district has been a hub for Italian-American culture and cuisine since the late 19th century.

Conservation

The cooking class emphasizes sustainable and seasonal ingredients sourced locally to minimize environmental impact.

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Adventure Hotspots in Baltimore

Frequently Asked Questions

Recommended Gear

Apron

Essential

Protect your clothes while kneading dough and preparing pasta.

Closed-toe Shoes

Essential

Wear shoes that protect your feet in a kitchen environment.

Notebook & Pen

Jot down recipes and tips to recreate pasta ripiena at home.

Reusable Water Bottle

Essential

Stay hydrated throughout the cooking session.