Master Thai Green Curry and Homemade Naan: A Flavor-Packed Date Night in Fargo
Difficulty
easy
Duration
2–3 hours
Fitness Level
No special physical fitness required; suitable for all levels comfortable with standing and basic kitchen movements.
Overview
Dive into the vibrant flavors of Thai green curry and learn to make naan from scratch during a lively 2.5-hour cooking class in Fargo with Chef Paul Haugen. Perfect for couples and food lovers craving a unique date night experience.
Date Night: Green Curry with Homemade Naan
Price is for 2 Participants • In Person • Friday, November 7th@6PM
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About This Adventure
Join Chef Paul Haugen for an immersive 2.5-hour culinary adventure as you master the art of Thai green curry and homemade naan. Experience the vibrant flavors of fresh herbs and chilies, while enjoying a chef-prepared appetizer and dessert. Perfect for a memorable date night filled with delicious learning!
Join Chef Paul Haugen for an immersive 2.5-hour culinary adventure as you master the art of Thai green curry and homemade naan. Experience the vibrant flavors of fresh herbs and chilies, while enjoying a chef-prepared appetizer and dessert. Perfect for a memorable date night filled with delicious learning!
Adventure Tips
Arrive On Time
Plan to arrive a few minutes early to enjoy the chef-prepared appetizer and get settled before cooking begins.
Wear Comfortable Clothing
Dress comfortably as you will be standing and moving around the kitchen for the duration of the class.
Bring an Appetite
You'll be tasting your creations and the included appetizer and dessert, so come hungry!
Alcohol Available for Purchase
Wine, beer, and non-alcoholic drinks can be bought during the class to enhance your experience.
Local Insights
Wildlife
- White-tailed deer occasionally seen in surrounding parks.
- Local urban songbirds including northern cardinals and house sparrows.
History
Fargo, established in 1871, has quickly evolved from a frontier town to a cultural hub blending Midwestern hospitality with fresh culinary innovation.
Conservation
The class promotes reducing food waste by utilizing fresh, seasonal ingredients and encourages sustainable cooking practices.
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Adventure Hotspots in Fargo
Frequently Asked Questions
Recommended Gear
Apron
Protects your clothing while cooking and baking.
Closed-Toe Shoes
Ensures safety in the kitchen around hot surfaces and equipment.
Notebook and Pen
For jotting down recipes and cooking tips shared by the chef.
Camera or Smartphone
Capture your culinary creations and memorable moments from class.