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Dive into the vibrant flavors of Thai green curry and learn to make naan from scratch during a lively 2.5-hour cooking class in Fargo with Chef Paul Haugen. Perfect for couples and food lovers craving a unique date night experience.
Dive into the vibrant flavors of Thai green curry and learn to make naan from scratch during a lively 2.5-hour cooking class in Fargo with Chef Paul Haugen. Perfect for couples and food lovers craving a unique date night experience.
Book with Square One
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Operated by Square One · Fargo, North Dakota
Located in Fargo, North Dakota, this culinary experience offers a cozy and immersive 2.5-hour cooking class led by Chef Paul Haugen of New Vibe Culinary. Perfectly suited for couples or food enthusiasts wanting to deepen their skills, this date night centers on mastering authentic Thai green curry alongside from-scratch homemade naan—a pairing that bridges Southeast Asian zest with classic bread-making artistry.
Fargo stands out as an unexpected food destination in the Upper Midwest, where innovative chefs like Paul bring bold global flavors into a welcoming local scene. This class caters to a hands-on learning style, guiding participants to craft green curry using fresh green chilies and herbs, ensuring a layered and dynamic flavor profile, whether cooked with or without chicken. The curry preparation teaches foundational techniques in balancing spice, sweetness, and aromatics, ideal for adventurous home cooks eager to expand beyond basic recipes.
The naan baking segment deepens the experience, revealing dough-handling and cooking methods for soft, pillowy flatbread that perfectly complements the curry. Participants also dive into rice preparation basics, rounding out an authentic Thai meal.
Beyond skill-building, this intimate evening includes a chef-prepared appetizer served at arrival and finishes with a delectable dessert crafted by Chef Paul, enriching the date night with a full-course culinary journey. Guests are invited to relax and savor these courses in a spirited, engaging atmosphere, designed to make cooking approachable and fun.
New Vibe Culinary's location at 1407 1st Ave North places it amid Fargo’s growing arts and culture district, adding a vibrant, urban spice to the outdoor and recreation-focused city. While Fargo is primarily known for its vast prairies and chilly winters, this class taps into the city’s evolving identity as a place for diverse flavors and hands-on creative activities.
Whether you live locally or are visiting Fargo for an offbeat cultural excursion, this date night offers a memorable way to connect through food. It’s unique for the area in its authenticity and combination of culinary traditions. Plus, with all ingredients and equipment provided, guests come ready just to cook, learn, and enjoy.
Ideal for couples seeking something beyond the usual dinner out, or small groups looking to bond through culinary craftsmanship, this is a must-try. Experience the buzz of fresh herbs, the warmth of baking naan, and the comfort of a thoughtfully prepared meal in one of North Dakota’s most innovative kitchens.
easy.
2–3 hours.
No special physical fitness required; suitable for all levels comfortable with standing and basic kitchen movements.
No prior experience is necessary; the class is designed for all skill levels with step-by-step instruction.
The green curry can be made with or without chicken; please inform the instructor in advance of any other dietary needs.
No, but wine, beer, and non-alcoholic beverages are available for purchase throughout the class.
Individuals are welcome; while the class is marketed as a date night, solo attendees enjoy the experience as well.
No refunds within 72 hours of the class start time, so plan accordingly.
Yes, street parking and nearby lots are available around 1407 1st Ave North in Fargo.
Fargo, established in 1871, has quickly evolved from a frontier town to a cultural hub blending Midwestern hospitality with fresh culinary innovation.
The class promotes reducing food waste by utilizing fresh, seasonal ingredients and encourages sustainable cooking practices.
Square One is a culinary studio and experience host based in Fargo, North Dakota. The company partners with local chefs to offer hands-on cooking classes and themed dinner events that focus on technique, flavor, and approachable recipes. Classes are led by experienced instructors such as Chef Paul Haugen, Kavita Rami, and Maria from Maria's Homestyle Mexican Food, each bringing regionally inspired menus and professional guidance. Offerings include Sushi Saturday, a hands-on sushi workshop; Date Night: Green Curry with Homemade Naan, an immersive Thai cooking session; Spices & Traditions: Chana Masala, a class on Indian spice blending and traditional preparations; and Quesabirria with Maria's Homestyle Mexican Food, a birria-focused tacos and broth workshop. Sessions typically emphasize knife skills, rice seasoning, spice blending, and step-by-step techniques that guests can replicate at home. Square One provides fresh ingredients and recipe instruction to support adult learners looking for date-night experiences, cultural cuisine exploration, or skill-building classes. Located in Fargo, North Dakota, the studio offers two- to two-and-a-half-hour classes tailored to small groups and hands-on participation. The business emphasizes practical culinary education delivered by local chefs with identifiable menus and learning outcomes. Square One presents clear class descriptions, instructor names, and focused menus to help guests choose experiences that match dietary interests and skill levels. For travelers and local food enthusiasts in Fargo, Square One offers accessible, chef-led experiences designed to build confidence in the home kitchen while exploring diverse cuisines. Booking details, schedules, and dietary notes are provided with each class listing for participants.
Book with Square One