Master Sushi Crafting with Chef Naoto Matsumoto in Lahaina, Hawaii

Read the full experience

Experience an intimate culinary adventure in Lahaina, Hawaii, with the Sushi Making Class led by renowned Chef Naoto Matsumoto. Held every Saturday at the Alaloa Lounge, this one-hour class invites food lovers and curious travelers alike to dive into the precise and rewarding art of sushi making. Situated on the island of Maui, Lahaina is a historic port town offering a perfect blend of rich culture and vibrant coastal life—making it an ideal backdrop for this hands-on edible artistry. From the first slice of fresh fish to the final roll of perfectly seasoned rice, Chef Naoto guides guests through each step with expert precision and friendly encouragement. Whether you’re a novice or have tried sushi before, this class demystifies traditional Japanese techniques and combines them with approachable tips, ensuring that every participant leaves confident and inspired. Once you’ve rolled your own sushi creation, the best part awaits: savoring the fresh flavors you crafted with your own hands. The venue, Alaloa Lounge, offers a relaxed yet refined coastal ambiance, enhancing the sensory experience of learning and tasting. This class is more than just a cooking lesson—it’s a memorable journey into a culinary tradition deeply embedded in Hawaiian food culture, adapted by a local master chef who brings authenticity and passion to every session. Lahaina itself is a standout destination known for its vibrant marine life, historic whaling era significance, and welcoming community. Visitors enjoy stunning sunsets, lively markets, and the opportunity to explore Maui’s famous West Coast beaches and trails. This sushi-making class makes for a unique complement to active beach days or sightseeing excursions. Booking requires a reservation at least 24 hours in advance, and the experience is designed for adults aged 21 and over, making it a sophisticated yet inviting option for couples, food enthusiasts, and travelers seeking cultural connection. Priced affordably at $75 and up, it’s a flavorful highlight in Maui’s outdoor and culinary adventure scene. For anyone visiting Lahaina and interested in hands-on cultural engagement, this class offers an authentic, delicious slice of local life. Whether you’re aiming to impress at home dinner parties or simply want to enjoy a creative, sensory-rich activity, this sushi-making session with Chef Naoto Matsumoto is a recipe for lasting memories.

Trip highlights

Difficulty

easy.

Duration

1 hour.

Fitness level

No physical fitness required; suitable for all adults.

Frequently asked questions

Do I need prior sushi-making experience?

No prior experience is required; the class is designed for beginners and enthusiasts alike.

Is the class suitable for dietary restrictions?

Please inform the instructor of any allergies or dietary needs before the class.

How long is the sushi-making session?

The class lasts approximately one hour.

Where exactly is the meeting point?

The class is held at the Alaloa Lounge in Lahaina; details are provided upon booking.

What is the minimum age to participate?

Participants must be 21 years or older to join this event.

Can I take my sushi creations home?

The sushi you make is best enjoyed fresh on-site during the class tasting portion.

Local insights

Wildlife

Hawaiian green sea turtles occasionally seen near Lahaina coast
Colorful reef fish thriving in local waters

History

Lahaina served as a major whaling port in the 19th century and has deep Hawaiian cultural roots reflected in its food traditions.

Conservation

The sushi class emphasizes sustainable seafood choices to support local marine conservation efforts.

About The Ritz-Carlton Maui, Kapalua

The Ritz-Carlton Maui, Kapalua is a luxury resort located in Kapalua, Maui. The property offers a curated program of experiences and classes designed for families, couples, and active travelers. Activities take place on-site and around the resort grounds and coastline. Programs include family-focused keiki classes such as Bracelet Making - Complimentary Class, Color Me Tee, Ohana Pizza Class (for ages 5 and up), Keiki Milkshake Class, and Family Survivor. Educational nature and marine experiences include Creatures of the Night, Turtle Tracks, Life in the Sea, Whale Watching, and Whale Wonders. Cultural and craft workshops feature **Lei Poʻo Workshop** (ages 12+), **Intro to Tropical Gardening** in an organic Chef's Garden, and **Sushi Making Class**. Culinary and beverage experiences include **Sunset Wine Tasting** with a certified sommelier and **The Art of Mixology**. Guests can also enjoy luau presentations—**Tales of the Kapa Moe**—with Ali'i Premium Seating and Ohana Seating options. Active programming covers pickleball with Private Pickleball Instruction, Morning Pickleball Clinic, and adult clinics. Several experiences specify reservations or age restrictions, for example reservations required for **Lei Poʻo Workshop** and **Sunset Wine Tasting**, and age limits for certain keiki activities. The resort’s experience list also includes events titled Fires of Pele, Survivor, and **Sushi Making Class** among others. Visitors should consult the resort's activity desk or official site for current schedules, availability, and reservation policies before booking. Many activities welcome all ages and foster memorable, shared family learning experiences.

Base locationLahaina, Hawaii

Tours offered22+

Specialty

Adventure tips

Reserve EarlyBook your spot at least 24 hours in advance to secure your place in this popular class.

Age RestrictionParticipants must be 21 or older; bring valid ID for check-in.

Arrive on TimeArrive a few minutes early to settle in before the class begins at 3:30 p.m.

Dietary PreferencesNotify the host in advance if you have dietary restrictions or preferences.

Recommended gear

Comfortable Clothing: Wear relaxed attire suitable for an indoor culinary activity in warm weather.
Notebook & Pen: Bring a notebook to jot down sushi-making techniques and recipe tips.
Camera or Smartphone: Capture photos of your sushi creations and the class experience.
Reusable Water Bottle: Stay hydrated during the session by bringing your own water bottle.