Master French Classics in Burnaby: One Night in Paris Cooking Class
Difficulty
easy
Duration
2 hours
Fitness Level
No physical fitness required, suitable for ages 12 and up.
Overview
Discover the flavors of France in Burnaby with a hands-on cooking class featuring Moules a la Normande, Soufflé au Fromage, and Boeuf Bourguignon. Perfect for aspiring chefs aged 12 and up, this two-hour experience blends culinary skill and cultural flavor.
One Night in Paris Cooking Class
Ages 12+ • 2 Hours • Join us for the French classics in this hands-on class!
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About This Adventure
Join a hands-on culinary class in Burnaby and master the art of braising while creating a delightful menu featuring Moules a la Normande, Soufflé au Fromage, and Boeuf Bourguignon. Experience the rich flavors of French cuisine in a fun, engaging atmosphere perfect for aspiring chefs aged 12 and up.
Join a hands-on culinary class in Burnaby and master the art of braising while creating a delightful menu featuring Moules a la Normande, Soufflé au Fromage, and Boeuf Bourguignon. Experience the rich flavors of French cuisine in a fun, engaging atmosphere perfect for aspiring chefs aged 12 and up.
Adventure Tips
Arrive on Time
Classes start promptly, so plan to arrive just before 6 pm when free parking becomes available on Hastings Street.
Notify Dietary Needs in Advance
If you require vegetarian options or have dietary restrictions, inform the instructors ahead of time to ensure accommodations.
Parking Options
Use the multi-parking lot next to Tim Hortons if street parking is unavailable after 6 pm to avoid parking stress.
Bring an Appetite
This hands-on class ends with a delicious sit-down to enjoy your French creations, so come hungry!
Local Insights
Wildlife
- Urban squirrels
- Various local songbirds
History
Burnaby evolved from a farming community to a diverse urban center, fostering a rich food culture reflected in its cooking classes.
Conservation
The class emphasizes local, sustainable ingredients to minimize environmental impact and support regional producers.
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Adventure Hotspots in Burnaby
Frequently Asked Questions
Recommended Gear
Chef’s Apron
Protects clothing from spills during hands-on cooking.
Notebook & Pen
Useful for jotting down recipes and chef tips during class.
Comfortable Shoes
You’ll be standing during the class, so wear supportive footwear.
Reusable Water Bottle
Stay hydrated throughout the session.