
easy
3–4 hours
Basic physical fitness sufficient to stand and move comfortably for the duration of a cooking class.
Step into a hands-on French-Californian cooking class near Laguna Beach, where classic techniques meet fresh local ingredients, complemented by fine French wines. Discover how to craft elegant dishes like chicken with morels and cream puffs in a coastal Californian home.
Just steps from the breathtaking California coastline, Dana Point offers more than scenic ocean views—it serves as a stage for a culinary journey that blends classic French techniques with the freshest Californian ingredients.

You’ll stand for most of the 3.5-hour cooking class, so opt for supportive, non-slip footwear.
The class starts punctually at the host’s home near the Ritz Carlton, ensuring full participation in all cooking stages.
Inform your host beforehand if you have allergies or restrictions to tailor the experience safely.
Come hungry and prepared to take notes to replicate the recipes at home.
Dana Point grew from a historic harbor town with roots in Spanish mission-era settlements to a vibrant modern coastal community embracing culinary innovation.
The hosts emphasize using local, seasonal ingredients to reduce environmental impact and support sustainable agriculture in Southern California.
Supportive footwear helps during extended standing in the kitchen.
A layer for post-class walks along Dana Point’s coastal paths.
spring;fall;summer specific
Useful for jotting down recipes and tips shared during class.
Capture moments and plating ideas for inspiration.