Master Flavors with An Introduction to Indian Cookery in Islington, London
Difficulty
easy
Duration
3–4 hours
Fitness Level
Suitable for all fitness levels, as the class involves standing and light kitchen activity.
Overview
Discover the rich flavors and techniques of Indian cooking in an intimate hands-on class in Islington, London. Master 10 authentic dishes and savor your creations with a traditional mango lassi.
An Introduction To Indian Cookery @ Islington HQ
Take a deep dive into Indian cuisine
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About This Adventure
Experience the vibrant world of Indian cuisine in a hands-on cooking class where you'll master 10 delectable dishes, from Kerala-style curry to fluffy naan. Guided by an expert chef, enjoy easy demos, create a feast, and savor your creations at the chef's table, complete with a refreshing mango lassi.
Immerse yourself in the beauty of Indian cuisine by getting to grips with two distinctive and delicious styles of Indian cookery. Discover how to whip up 10 seriously impressive dishes, from curries to Indian-style breads and beyond.
Duration
5 hours
What you’ll do:
- Pound staple South Indian ingredients into an incredible Kerala-style curry paste.
- Cook hot and fast, whipping up the crispiest vegetable bhajis.
- Uncover the key to perfecting fluffy naan bread – a staple recipe everyone needs in their repertoire.
- Dive into North Indian cuisine by learning how to rustle up a vegetarian thali, starting with a ridiculously good daal demo.
- Learn the secret to creating perfect fluffy rice, every time.
- Rustle up a fragrant chickpea masala, finished with plenty of fresh coriander.
- Fry spiced okra until golden, crispy and so delicious.
- Stir-fry tender veg with fragrant spices to create a next-level sambharo.
- Roll up your sleeves to make traditional chapati.
- Take a seat at our chef’s table to tuck into your epic Indian feast with a cold glass of mango lassi.
What you’ll eat & drink:
- South Indian prawn curry
- Best-ever vegetable bhajis
- Fluffy naan breads
- Silky smooth daal & vagar (spicy oil)
- Fragrant chickpea masala
- Crispy spiced okra
- Sensational sambharo (warm cabbage salad)
- Warm chapati breads
- Perfect fluffy rice
- Mango lassi
- A complimentary glass of bubbles on arrival (or a soft drink, if you prefer)
- Water is provided throughout and you’re welcome to purchase wine, beer, spirits & mixers, cocktails and softs from our drinks menu.
What to expect:
- Easy-to-follow demos, led by our expert teaching chef
- Tuck into your Indian feast around our chef's table (or pack a box to take home, if you prefer)
- A digital recipe pack with everything you need to recreate the magic at home
- All ingredients, equipment and aprons will be provided
- You'll work at your own station to recreate the dishes demonstrated by your teaching chef
Additional info
- The duration of the class includes teaching demos and hands-on cooking, as well as time to tuck into delicious dishes at our chef’s table.
- Only those who are actively taking part in a class are permitted at the Cookery School. Sadly, we are unable to accommodate spectators or provide a waiting area for friends and family.
Adventure Tips
Reserve in advance
Classes can fill quickly, so book your spot early to secure your preferred date.
Arrive hungry and ready to participate
Come prepared to cook and eat; this is an interactive class with tasting included.
Wear comfortable clothing
Dress for kitchen work—comfortable clothes you don’t mind getting a little messy.
Allergy notice
Notify the instructor ahead if you have any food allergies or dietary restrictions.
Local Insights
Wildlife
- Pigeons commonly seen in local green spaces
- Sparrows flitting around Islington's trees
History
Islington has evolved from a rural village in the 16th century to a vibrant London borough known for its culture and food scene.
Conservation
The cooking school emphasizes sourcing fresh, sustainable ingredients supporting local producers and minimizing waste.
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Adventure Hotspots in London
Frequently Asked Questions
Recommended Gear
Apron
Protect your clothes during hands-on cooking.
Notebook and pen
Useful for jotting down recipes and tips.
Comfortable shoes
Stay comfortable on your feet during the class.
Water bottle
Keep hydrated while cooking indoors.