Cake Decorating Workshop

Difficulty

easy

Duration

2–3 hours

Fitness Level

Minimal physical exertion required; suitable for all fitness levels.

Overview

Discover the art of buttercream roses and cake decoration in Essex Junction, Vermont. This hands-on workshop is perfect for beginners and aspiring bakers looking to add a creative twist to their outdoor adventure itinerary.

Essex Junction, Vermont

Cake Decorating Workshop

Select participants and date

Date

Fri, Oct 17

Travelers

2

Adventure Photos

About This Adventure

Unleash your creativity in this hands-on cake decorating class! Guided by a chef instructor, you'll master filling, smoothing, and decorating techniques, with a focus on using piping tips. Create stunning buttercream roses to elevate your cake, making this a memorable experience for both beginners and aspiring bakers alike.

Guided by your chef instructor, you will have the opportunity to decorate your own cake. The decorating process is divided into three steps - filling and crumb coat; smooth, finished top coat; and decorations. You will learn the techniques necessary for each step, with most of the emphasis placed on the decorating step. Guests will learn what different decorating tips are used for, and how to use them with a piping bag. You will also have the opportunity to make buttercream roses to add to your decorated cake. This is a hands-on class; no prior experience is required. Difficulty - Moderate

Adventure Tips

Bring an apron

Protect your clothing from frosting and fillings by wearing an apron to the workshop.

Arrive early to settle in

Give yourself at least 10 minutes before the class starts to get comfortable and set up your workspace.

Practice piping at home

Enhance your skills by practicing piping techniques before the class for a smoother learning experience.

Ask questions freely

Take advantage of the chef instructor’s expertise by asking questions to improve your decorating techniques.