Master Basque Flavors: Traditional Cooking Class in San Sebastián
Difficulty
easy
Duration
4.5 hours
Fitness Level
No special fitness required, suitable for ages 8 and up. Participants will spend time standing and walking at markets.
Overview
Discover the rich tastes of Basque Country through a hands-on cooking class in San Sebastián. Explore local markets, learn from an expert chef, and create traditional dishes paired with Spanish wines.
Traditional Cooking Class
Ages 8+ • 4.5h • Minimum 2 people and up to 8!
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About This Adventure
Immerse yourself in the rich flavors of Basque cuisine with a hands-on cooking class. Over 4.5 hours, you'll explore local markets, learn from an expert chef, and create a multi-course meal paired with Spanish wines. Enjoy the fruits of your labor in a delightful, private group setting.
Experience with your private group the worldwide famous Basque cuisine first hand!
Duration
4,5 hours Time Start 10.00 / End 14.30
About
Learn how to prepare some incredible and traditional Basque dishes. You’ll have the opportunity to savor the efforts of your hard work. My four-hour cooking class will give you the perfect taste of local cuisine. Price depending on size group:
- 2 pax (275€ per person)
- 4 pax (250€ per person)
- 6 pax (225€ per person)
- 8 pax (200€ per person)
Included
- Market tour
- Welcome drink
- Expert chef instruction
- 100% hands-on class
- Multi-course lunch comprised of the dishes made in class
- Selection of Spanish wines and recipes
- Apron
Note: Children under 8 years old are welcome to come for free
Adventure Tips
Arrive Hungry and Ready to Cook
Bring your appetite and a willingness to learn as the class is hands-on and includes tasting multiple dishes.
Wear Comfortable, Non-Slip Shoes
You’ll be standing for most of the 4.5-hour class, so suitable footwear is important.
Bring a Notepad
Taking notes will help you remember recipes and tips for cooking Basque dishes at home.
Ask About Dietary Restrictions
Inform the instructor ahead of time if you have allergies or dietary preferences to ensure adjustments can be made.
Local Insights
Wildlife
- Seagulls common along the coastline
- Occasional sightings of dolphins near the bay
History
San Sebastián became a culinary hub in the late 19th century, influenced by both local Basque traditions and French gastronomy.
Conservation
Local markets emphasize sustainable, seasonal ingredients reflecting the community’s commitment to environmental stewardship.
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Adventure Hotspots in San Sebastián
Frequently Asked Questions
Recommended Gear
Comfortable Shoes
Essential for standing and walking during market visits and cooking.
Light Jacket
Spring mornings in San Sebastián can be cool; a light jacket helps for market strolling.
spring specific
Reusable Water Bottle
Staying hydrated is important during the active class.
Notebook and Pen
Helpful for jotting down recipes, cooking tips, and wine pairings.