Elevate your dinner party game with our epic Mexican street food class. Feel pride making your very own corn tortillas, which you’ll load up with a rich, sticky and smoky chipotle chicken, three flavour-packed salsas and a good squeeze of fresh lime. Impressed mates guaranteed.

Duration

2 hours, including cooking and dining

What you’ll do:

• Get stuck in creating the star of the show by marinating your chicken thighs in fragrant spices, before charring and poaching them in a rich, smoky chipotle sauce.
• Smash up a much-loved creamy guacamole.
• Sharpen your knife skills by rustling up a super-fresh pico de gallo – one of Mexico’s most iconic salsas.
• Dry-fry corn until it pops, then transform it into our chef’s favourite salsa.
• Master the art of working with masa harina dough, then transform it into handmade tortillas using an authentic taco press.
• Load up your tortillas with your smoked chipotle chicken and salsas, then finish with a dollop of soured cream, plenty of fresh herbs and a kiss of fresh lime.
• Take a seat at our chef’s table and tuck into your Mexican street-food feast.

What you’ll eat & drink:

• Hand-pressed corn tortillas
• Sticky smoked chipotle chicken
• Smashed guac
• Fresh & zingy pico di gallo
• Next-level roasted corn salsa
• A complimentary glass of bubbles on arrival (or a soft drink, if you prefer)
• Water is provided throughout and you’re welcome to purchase wine, beer, spirits & mixers, cocktails and softs from our drinks menu.

What to expect:

All ingredients, equipment and aprons will be provided. Easy-to-follow demos, led by our expert teaching chef. You’ll work in pairs to recreate the dishes at your cooking stations. Tuck into your Mexican feast around our chef's table (or pack a box to take home, if you prefer). A digital recipe pack with everything you need to recreate the magic at home.

Additional info

• You don’t have to be part of a pair to book. If you’re flying solo, you may be paired up with another person.
• The duration of the class includes teaching demos and hands-on cooking, as well as time to tuck into delicious dishes at our chef’s table.
• Only those who are actively taking part in a class are permitted at the Cookery School. Sadly, we are unable to accommodate spectators or provide a waiting area for friends and family.