easy
3 hours
No special fitness required; suitable for all ages aged 6 and up
Experience the rich, authentic flavors of Mexico in your own villa with a private cooking class led by master chefs. Learn to craft traditional dishes like mole, birria, and Baja-style seafood in an intimate, flexible setting in Cabo San Lucas.
• 3.Hours - Mexican Cooking class - Price per adult $129.99 USD / $2599MXN (8 minimum per booking)
Immerse yourself in the vibrant flavors of Mexico with a private cooking class at your vacation villa in Cabo San Lucas. Led by professional chefs, you'll learn to create traditional dishes like mole, tacos, and churros using fresh ingredients. Enjoy a fun, interactive experience tailored to your tastes!
3 Hours
Price per adult $129.99 USD / $2599MXN (8 minimum per booking)
Experience the rich flavors of Mexico in the comfort of your own vacation villa with Cookin' Cabo, the best private Mexican cooking class in Cabo San Lucas.
Our professional chefs will come to your villa and teach you how to prepare traditional Mexican dishes using fresh, local ingredients. Learn how to make everything from mole and enchiladas to tacos and churros. You'll even get to taste your own creations at the end of the class.
*Convenience: Our chefs come to you, so you don't have to leave your vacation villa.
*Flexibility: We can customize the class to your dietary restrictions and preferences.
*Fun: Cooking is a fun and interactive experience, and our chefs make it even more enjoyable.
Notify your chef ahead of time about allergies or food preferences to tailor the menu accordingly.
Choose clothing and shoes that let you move and cook comfortably during the class.
Clear your kitchen counters to provide ample workspace for the cooking session.
Capture your culinary creations and fun moments to share with friends and family.
Cabo San Lucas has long been a bustling fishing village before becoming a tourist hotspot, preserving rich culinary traditions like seafood ceviche and tamales.
Cookin' Cabo emphasizes sustainable sourcing of ingredients from local markets, supporting regional farmers and reducing environmental impact.
Allows ease of movement during cooking activities.
Helps document your culinary adventure and final dishes.
Protects your clothing while cooking, provided or bring your own.
Useful to jot down recipes and chef tips to recreate dishes later.