Spend four hours exploring Maipo Valley and Concha y Toro with private transfer from Santiago. Walk vineyards and historic cellars, taste Casillero del Diablo and premium Marques de Casa Concha wines, and learn how Maipo’s soils shape classic Chilean Cabernet.
More ways to explore the area's outdoor wonders
You step out of a private transfer into dry wind and terraced rows of grapevines that seem to lean toward the Andes. Maipo Valley spreads below — a patchwork of gravelly alluvial soils, old irrigated terraces and century-old trees — and the air carries the faint sweetness of ripening fruit.
Difficulty
easy
Duration
4 hours
Fitness Level
Suitable for most fitness levels; involves short walks on uneven ground and cellar stairs.
Wildlife
History
Concha y Toro was founded in the late 1800s by Don Melchor Concha y Toro and expanded on Pirque’s terraces, influencing Chile’s modern wine industry.
Conservation
Water management and soil conservation are critical in Maipo; many estates promote sustainable viticulture — avoid leaving waste and stick to marked paths to reduce impact.
Reserve your spot on the Maipo Valley Wine Tour, Concha y Toro, Private Transfer from Santiago today and enjoy a trusted, highly rated experience designed to help you make the most of your adventure.
Bring a refillable water bottle
Hydrate between tastings; Maipo’s sun and altitude can dehydrate you faster than you expect.
Wear sturdy, closed shoes
Cellar steps and vineyard paths are uneven; comfortable walking shoes reduce slips and sore feet.
Timing matters for photos
Late afternoon light (golden hour) softens the valley and makes terrace views more dramatic — plan your return accordingly.
Declare dietary restrictions ahead
If you need vegetarian or allergy-friendly pairings, notify the operator when booking so they can accommodate.
Closed-toe walking shoes
Protects feet on gravel paths and the cellar’s stone steps.
Light layers and a windbreaker
Valley days can be warm but cellars are cool; layers keep you comfortable.
Reusable water bottle
Keeps you hydrated between tastings and reduces single-use waste.
Sunscreen and a wide-brim hat
Protects from strong midday sun on exposed vineyard terraces.
summer