Drive mountain roads to Eira do Serrado and Pico dos Barcelos, stroll Monte’s gardens, and taste Madeira wine in a cellar. This half‑day tour pairs lofty viewpoints with local history and a possible wicker toboggan ride.
Drive mountain roads to Eira do Serrado and Pico dos Barcelos, stroll Monte’s gardens, and taste Madeira wine in a cellar. This half‑day tour pairs lofty viewpoints with local history and a possible wicker toboggan ride.
You step out of Funchal's calm streets into a van that hums up toward the high rim of the island. The sea falls away to the south while eucalyptus trees crowd the narrow road; at Pico dos Barcelos the city and bay spread like a worked map below. The guide draws your attention to light and shadow on terraces, and the air smells faintly of resin and ocean.
Verified experiences and guided adventures in the surrounding area.
Operated by Intertours · Funchal, Madeira
You step out of Funchal's calm streets into a van that hums up toward the high rim of the island. The sea falls away to the south while eucalyptus trees crowd the narrow road; at Pico dos Barcelos the city and bay spread like a worked map below. The guide draws your attention to light and shadow on terraces, and the air smells faintly of resin and ocean.
The route climbs to Eira do Serrado (≈1,094 m), where the valley of Curral das Freiras opens like a gulch carved by time. Granite and ancient volcanic rock frame steep slopes; small chestnut plots cling to the terraces. Monte, a suburban village above Funchal, offers 18th‑century church facades and botanical gardens with introduced species from 19th‑century plant hunters. You’ll learn how Madeira’s fortified wines helped fund growth after 17th‑century trade routes tied the island to Europe and the Americas.
Practicalities come quick: viewpoints have short paved sections and occasional steps; the driver handles tight mountain hairpins. Wine cellar visits include sampled varieties of Madeira — dry to rich malmsey — and permit a grounded tasting, not a full meal. The optional wicker toboggan descent to Livramento is a brief adrenaline note; it’s paid locally and weather‑dependent.
Timing matters — morning light sharpens views and afternoon clouds can shroud the valley. Bring a mid‑weight layer, sensible shoes for cobbled lanes, water, and a small camera or binoculars. Expect minimal walking, maximum views, and an easy half‑day that pairs natural drama with local culture.
easy.
4 hours.
Suitable for most fitness levels; requires short walks up steps and on uneven surfaces
Yes — hotel pickup and drop‑off are included; exact pickup times vary so confirm with the local operator before departure.
Yes — the traditional toboggan ride from Monte to Livramento is optional and paid locally; it runs in good weather and may have queues.
A visit to a wine cellar is included (except on public holidays) and typically includes a tasting of several Madeira wine styles.
The tour is suitable for all ages; infant seats are available but check pickup logistics and space when booking.
Madeira’s fortified wines have been produced since the 17th century and played a key role in the island’s trade and cultural links with Europe and the Americas.
Steep slopes and terraced agriculture are sensitive; stick to paths at viewpoints, avoid disturbing dry stone walls and local vegetation.
Intertours operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




You step out of Funchal's calm streets into a van that hums up toward the high rim of the island. The sea falls away to the south while eucalyptus trees crowd the narrow road; at Pico dos Barcelos the city and bay spread like a worked map below. The guide draws your attention to light and shadow on terraces, and the air smells faintly of resin and ocean.
You step out of Funchal's calm streets into a van that hums up toward the high rim of the island. The sea falls away to the south while eucalyptus trees crowd the narrow road; at Pico dos Barcelos the city and bay spread like a worked map below. The guide draws your attention to light and shadow on terraces, and the air smells faintly of resin and ocean.
The route climbs to Eira do Serrado (≈1,094 m), where the valley of Curral das Freiras opens like a gulch carved by time. Granite and ancient volcanic rock frame steep slopes; small chestnut plots cling to the terraces. Monte, a suburban village above Funchal, offers 18th‑century church facades and botanical gardens with introduced species from 19th‑century plant hunters. You’ll learn how Madeira’s fortified wines helped fund growth after 17th‑century trade routes tied the island to Europe and the Americas.
Practicalities come quick: viewpoints have short paved sections and occasional steps; the driver handles tight mountain hairpins. Wine cellar visits include sampled varieties of Madeira — dry to rich malmsey — and permit a grounded tasting, not a full meal. The optional wicker toboggan descent to Livramento is a brief adrenaline note; it’s paid locally and weather‑dependent.
Timing matters — morning light sharpens views and afternoon clouds can shroud the valley. Bring a mid‑weight layer, sensible shoes for cobbled lanes, water, and a small camera or binoculars. Expect minimal walking, maximum views, and an easy half‑day that pairs natural drama with local culture.