Is transportation included in the tour?

No, transportation to and from the winery is not included, so you must arrange your own travel.

How many wines will be tasted during the tour?

The tasting includes six wines, ranging from 5-year to 15-year aged Madeira wines, including limited editions.

Is the tour wheelchair accessible?

Yes, the winery premises are stroller and wheelchair accessible with some assistance.

What is the minimum age for wine tasting?

Guests must be at least 18 years old and are required to show valid identification.

Can I book the tour for a private group?

Yes, the tour accommodates groups from 2 to 10 people.

What languages is the guided tour offered in?

The tour is offered in English; for other languages, inquire with Farm Experiences & Tours directly.

Madeira 1877 Wine Tour by Farm Experiences & Tours | Farm | Winery

Funchal, the vibrant capital of Madeira, is home to one of the island’s most storied wineries, where tradition and innovation meet in the heart of its historic center. Farm Experiences & Tours invites visitors to walk into the past at the Madeira 1877 Wine Tour - Diamond, a carefully curated journey through a winery founded in the late 19th century that has quietly shaped the island’s winemaking legacy.

Situated at Rua 31 de Janeiro 83, this century-old establishment occupies a 1,600-square-meter site that has been in continuous operation since 1924. Stepping inside, you are greeted not only by the aroma of aging barrels but also by stories of Henrique Menezes Borges, the founder whose lifelong quest was to perfect Madeira’s unique wine aging process. Now run by his fourth-generation descendants, the winery balances heritage with modern standards.

This guided cellar tour offers a detailed look at Madeira’s signature winemaking methods, including an intimate walkthrough of satin vats originally shipped from Brazil, as well as the atmospheric aging warehouses where precious vintages rest. Attendees learn about the meticulous process from vine to bottle, gaining insight into why Madeira wines stand apart for their resilience and distinctive flavor profiles shaped by the island’s volcanic soil and Atlantic climate.

The highlight is an expertly guided tasting session featuring six wines, ranging from 5- to 15-year-aged blends, rare collections, and limited editions that demonstrate the depth and complexity unique to Madeira.

For outdoor enthusiasts and wine lovers alike, this tour complements the island’s hiking trails and dramatic landscapes by offering a grounded cultural experience that connects nature’s bounty with human craftsmanship. Farm Experiences & Tours’ Madeira 1877 Wine Tour uniquely positions visitors in the cultural and sensory heart of Funchal, making it a must-visit destination for those seeking authenticity off the beaten path.

About Farm Experiences & Tours

Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas.

Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings.

Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms.

By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.