easy
3 hours
No special physical fitness required; suitable for adults and children aged 10 and above.
Learn to craft perfect macarons with expert guidance at Cook'n With Class in Paris. This three-hour hands-on workshop teaches Italian and French meringue techniques, culminating in tasting your creations amid authentic Parisian atmosphere.
Classes are limited to 10 participants and fill quickly, so reserve your seat well in advance.
Late arrivals over 30 minutes will forfeit their booking with no refund, so plan to arrive punctually.
This class is suitable for gluten-free diets but contains almonds, so it is not recommended for nut allergies.
The nearest metro station is Jules Joffrin on line 12, offering quick and convenient access to the studio.
The 18th arrondissement is famed for Montmartre’s artistic heritage, where creatives like Picasso once lived, blending Paris’s culinary arts with its vibrant cultural backdrop.
Cook'n With Class maintains sustainable practices by minimizing food waste and encouraging reusable packaging for takeaway macarons, supporting local responsible gastronomy.
Dress comfortably for standing and working at a pastry station for three hours.
To jot down tips or take notes in addition to the provided recipe booklet.
Stay hydrated during the class without needing to leave your station.
Though aprons will be provided, you may bring your own for comfort or personal style.