Learn Authentic Italian Cooking in London

Our Cooking Journey — Italian cooking classes in London

Discover hands-on Italian cooking classes in London with Our Cooking Journey. Specialising in authentic regional recipes and practical techniques, the business runs a set of curated experiences designed for home cooks and food lovers.

Key experiences

• Master the Art of Pasta Making — Create authentic pasta from scratch in just 2 hours. Mix and shape two doughs into regional styles, then savor your handmade pasta paired with a hearty Tuscan ragu.
• A Taste of Sardinia — Join Chef Francesco to unlock Sardinian flavors: honey-brushed bruschetta, saffron-infused gnocchetti, smoky grilled vegetables and crispy almond biscuits, with expert tips to take home.
• Italian Family Favourites — Learn to craft fluffy focaccia, rich Tagliatelle alla Bolognese and creamy Tiramisu, focusing on textures and flavour balance.
• Private Classes — A focused, practical session to make fresh pasta and a rich Tuscan ragu in a dedicated format, typically offered as a 2-hour hands-on class.

Why book a class

Residents and visitors in London choose Our Cooking Journey for authentic Italian techniques, hands-on learning and clear take-home recipes. Classes highlight regional ingredients and simple methods that are repeatable at home. Instruction is recipe-focused, with attention to dough handling, ingredient selection and plating.

What to expect

• Practical, hands-on instruction and step-by-step demonstrations.
• Finished dishes to taste during the class.
• Tips for sourcing ingredients and reproducing recipes at home.
• Expert guidance on pasta shapes, dough texture and cooking times.

Who leads the classes

Chef Francesco leads select experiences, sharing regional knowledge and practical tips for making Sardinian dishes and family favourites. His guidance appears in experiences described in the class summaries.

Booking and suitability

Classes are offered in London and are suitable for people interested in Italian home cooking. Master the Art of Pasta Making and Private Classes list a 2-hour format in their summaries. The experiences are practical and designed to help participants recreate dishes in their kitchens.

Keywords and search terms

Top search phrases: cooking class London, pasta making class, Italian cooking classes London, Sardinian cuisine, hands-on cooking class, pasta workshop London.

Sample class flow

• Welcome and introduction to ingredients.
• Hands-on mixing and kneading of dough.
• Demonstrations of shaping techniques for multiple regional pasta styles.
• Cooking, saucing and tasting with discussion of textures and seasoning.
• Final plating and takeaway recipe notes.

Ideal participants

These classes work well for home cooks, curious beginners and anyone who wants reproducible Italian recipes in their kitchen. The emphasis on practical techniques means participants gain immediate skills: dough handling, shaping, and pairing sauces. Master the Art of Pasta Making and Private Classes specify a 2-hour hands-on format which fits busy schedules.

What makes these classes searchable

Using clear, region-specific terms such as 'Sardinian cuisine', 'Tagliatelle alla Bolognese', 'pasta making class' and 'Italian cooking classes London' helps match intent on search engines. Highlighting class names, Chef Francesco's role and the 2-hour pasta format increases relevance for targeted queries.

Book with confidence

Details and availability are published with each experience. Readers searching for 'hands-on cooking class London' or 'pasta workshop London' will find structured, skill-focused sessions that teach authentic recipes and techniques.

Search for available dates and book the desired experience in London. Each class page contains a clear description of recipes, the lead chef and the session length. Popular searches include pasta classes, Sardinian cooking, family favourites and private cooking lessons.

Verify listing details for booking terms, session length, lead chef and dietary restrictions first.