Land-Adventures: Pintxo Cooking with Chef Ben in San Sebastian
Difficulty
easy
Duration
4.5 hours
Fitness Level
No physical fitness required, but participants should be able to stand and work in a kitchen.
Overview
Discover the art of creating authentic Basque pintxos in this hands-on cooking class with Chef Ben in San Sebastian. Learn local flavors and enjoy a delicious meal at the end!
Adventure Tips
Arrive early
Get there 15 minutes before the start to meet your chef and select ingredients.
Bring an apron
Wear comfortable clothes and bring an apron to stay clean during cooking.
Taste before you cook
Sample ingredients during the market tour for a better understanding of flavors.
Ask questions
Engage with Chef Ben to learn tips and tricks for authentic pintxos.
Local Insights
Wildlife
- Seagulls
- Local neighborhood cats
History
San Sebastian has been a culinary hub since the 19th century, with pintxos developing as a local tradition in the post-war era.
Conservation
The city emphasizes sustainable sourcing of ingredients and waste reduction in its vibrant food scene.