Get your hands dirty with traditional grape stomping and enjoy tastings of Douro and Port wines at this vibrant winery in Portugal’s Douro Valley. An authentic experience blending history, culture, and delicious local cuisine.
Wear shorts and bring an extra t-shirt to enjoy the traditional grape crushing activity.
Plan to arrive at least 30 minutes before the tour starts to enjoy the scenery and sip some pre-tasting drinks.
Capture the fun moments in the vineyards and during grape stomping.
Seats for the tour and dinner can fill up quickly, so booking ahead is recommended.
The Douro region has been producing wine for over 2,000 years, making it one of Europe’s oldest wine-producing areas.
The winery practices sustainable farming and organic viticulture to preserve the region’s natural beauty and biodiversity.
Necessary for walking through vineyards and participating in grape stomping activities.
Protects against the sun during outdoor vineyard tours and tastings.
summer specific
Stay hydrated while exploring the vineyard and participating in activities.
Dress comfortably for a mix of outdoor activity and dining.
all specific