easy
2–3 hours
Average fitness level required; no special endurance needed
Discover the art of cheese-making at a sustainable permaculture farm, where hands-on experience and farm-fresh flavors await. Learn about organic practices and enjoy delicious tastings in a scenic rural setting.
Starting at €48 | 1.5 Hours | Parties of 2 to 20 | Trancoso
Experience the art of goat cheese-making at a certified organic permaculture farm. Explore 8 hectares of diverse landscapes, including ancient olive trees and vibrant vineyards. Engage with passionate advocates of sustainable living and enjoy a delightful tasting of fresh farm products, leaving you inspired and connected to nature.
Adult: €32 Ages 12 & Older
Child: Free Ages 11 & Younger
Minimum party of 2 required to book
1.5 Hours
Trancoso
Learn how to make goat cheese in a permaculture farm aiming at food autonomy, abundance and biodiversity.
Our farm have 8 hectares and is certified organic. With our horses, goat and hens, all free range, we have very much respect for our animals and their well-being.
We own 250 olive trees, including some that are several hundreds of years age, a range of mature fruit trees (apple trees, figs trees, pear trees, cherry trees..), and more than 1 hectare of vineyard.
We promise you will leave inspired, having met people passionate about organic food, sustainable living and nature education.
At the end of the tour we propose you a tasting of the products from our farm.
After booking we will send all the details of the reservation, as well as the location of the farm and the contact of the farmer.
If you wish to propose another day or time for the experience, send us a message and we will do our best to reschedule, or we can include one more experience for all day.
Wear comfortable, closed-toe shoes suitable for farm work and walking on uneven terrain.
Layered clothing is recommended as the farm environment can vary in temperature.
Bring water to stay refreshed during the hands-on activities.
Arriving in the morning ensures you get the most out of the experience and avoid late-afternoon heat.
The farm has been practicing organic farming methods for over 20 years, championing sustainable agriculture in the region.
The farm employs permaculture principles to minimize environmental impact, focusing on soil health and biodiversity.
Protects you from sun exposure during outdoor farm activities.
summer specific
Important for safety and comfort while working and walking around the farm.
Stay hydrated throughout the hands-on cheese-making process.
Dress in layers to stay comfortable across different weather conditions.
spring|fall|winter specific