easy
2–3 hours
No special fitness level required; just be prepared for some kneading and shaping.
Join a hands-on pizza class on Lake Como and discover authentic Italian flavors. Perfect for foodies wanting a cultural culinary adventure with scenic lakeside views.
Wear comfortable clothes that you don't mind getting a bit flour-dusted during the hands-on baking.
Slots for the pizza class fill quickly, so reserve ahead to secure your preferred date.
Arriving a bit early ensures you settle in comfortably and start the class on time.
Make sure to save room for tasting your own pizza and local treats at the end of the class.
Lake Como has been a preferred retreat for Italian aristocrats for centuries, with a culinary scene influenced by noble tastes.
Local efforts focus on preserving the lake’s clarity and protecting surrounding natural habitats.
Protect your clothes from flour and toppings during the hands-on pizza making.
Wear supportive shoes suitable for standing and moving around the kitchen.
Capture recipes or memorable moments from your cooking experience.
Stay hydrated during the class, especially in warm weather.