easy
2–3 hours
No special fitness level required; suitable for most beginners.
Discover the art of kombucha brewing at Crabtree Farms in Chattanooga. This hands-on workshop offers a unique blend of food culture and healthy living—perfect for curious travelers and locals alike.
Bring a water bottle to stay refreshed during the workshop.
Dress in casual, open clothing suitable for hands-on activity.
Get comfortable and settle in before the class begins.
Engage with Danielle to deepen your understanding of fermentation.
Crabtree Farms has been a fixture in Chattanooga's local food movement for over 20 years, emphasizing sustainable agriculture.
The farm practices organic farming and composting to minimize environmental impact.
Keeps your clothes clean during the fermentation process.
Take notes on fermentation techniques and flavor tips.
Transport your homemade kombucha home.
Move freely around the workshop area.