Are reservations required?

Yes, booking in advance is recommended to secure your spot for this popular tour.

Is the tour suitable for children?

Yes, the tour is family-friendly, but children should be supervised during the walk and tastings.

How long does the tour last?

The full experience lasts approximately 4 to 6 hours, including the jeep tour and tasting.

Comfortable clothes suitable for outdoor walking, plus layers and sun protection in summer.

Is prior knowledge about cork needed?

No, guides provide all necessary background and context during the tour.

Are there any allergens in the wine?

Wines are carefully selected; inform staff of allergies for options if needed.

Cork & Wine Experience | Farm in Igrejinha | Winery, Wine | Farm | Winery

Nestled in the historic town of Évora, the Cork & Wine Experience offers an immersive journey into Portugal’s rich tradition of cork harvesting and fine winemaking. This unique excursion combines the rustic allure of a sustainable cork plantation with indulgent wine tastings, making it a standout for lovers of nature and culture alike. Visitors start their day with a guided jeep tour through rolling landscapes dotted with cork oaks, where expert guides explain centuries-old techniques of cork harvesting, the resilient oak species, and the important role cork plays in global sustainability. Midway, guests can observe the carefully orchestrated process of cork drawing, witnessing the skill of artisans who have preserved this craft for generations. As the tour winds through breathtaking scenery, it offers exceptional photo opportunities of the lush countryside, showcasing wild flora and sweeping vistas. The experience culminates with a seated wine tasting, featuring four hand-selected Portuguese varieties that highlight the region’s vinicultural diversity. The vineyard’s welcoming atmosphere makes this an educational and sensory delight for connoisseurs and casual sippers alike. The Cork & Wine Experience is a proud pillar of Évora tourism—blending environmental respect, cultural heritage, and gastronomy to create a memorable outing. Perfect for travelers wanting a deeper connection to Portugal's traditions, it’s an ideal day-trip destination that infuses natural beauty with artisanal craftsmanship.

About Farm Experiences & Tours

Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas.

Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings.

Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms.

By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.