easy
2–3 hours
No prior experience needed; suitable for all ages and fitness levels.
Discover the flavors of the Smoky Mountains with hands-on pie-making classes that bring Appalachian culinary traditions to life. Learn, bake, and take home your own delicious creation in this fun, welcoming setting.
Hands-On: Old Fashioned Pie Making Class - Butterscotch, Chocolate or Coconut Cream Pie
Join our Old Fashioned Pie Making Class for a delightful hands-on experience where you'll learn to create a butterscotch, chocolate, or coconut cream pie from scratch. Enjoy expert guidance, take home your delicious creation, and share the joy of baking with friends and family in a fun, welcoming atmosphere!
Whether you have been in the kitchen for years baking, or if you are new to the baking scene and looking to learn how to make a pie from scratch - you'll want to join in on our Old Fashioned Pie Making Class.
You can choose to make either a butterscotch, chocolate pie or coconut cream pie topped with a classic meringue! Plus - you take your pie home with you!
#Duration The class will last approximately 1.5 hours.
#Requirements
Getting to the class a few minutes early ensures you have a comfortable spot and time to settle in before the session begins.
Remember, you'll be tasting and taking home your baked pies, so come hungry and ready to enjoy regional flavors.
Wear casual, oven-mitted clothing that you don’t mind getting slightly floury or bubbly with ingredients.
Classes can fill quickly, especially during peak seasons, so reserve your spot early to secure your preferred date.
The Smoky Mountain region boasts a rich Appalachian heritage, with culinary traditions passed down through generations in mountain communities.
The region emphasizes sustainable tourism, encouraging visitors to support local businesses and preserve natural and cultural resources.
Keeps your clothes clean and comfortable during hands-on baking.
Ideal for moving around the kitchen and standing comfortably during the class.
Use it to store leftover ingredients or your finished pie.
Perfect for jotting down favorite recipes or tips learned during the class.