Take your culinary creations to a professional level with Perth Kitchen Hire’s hourly rental kitchen in Mount Hawthorn. Equipped with commercial-grade appliances and designed for compliance, it’s the ideal space for chefs and food entrepreneurs.
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Difficulty
easy
Duration
4–12 hours
Fitness Level
No physical fitness required; ideal for stationary food preparation.
Wildlife
History
Mount Hawthorn developed as a residential suburb in the early 20th century with a strong community focus on small business and trade.
Conservation
Perth Kitchen Hire encourages waste reduction and proper disposal to minimize environmental impact and supports sustainable food business practices.
Perth Kitchen Hire
Take your culinary creations to a professional level with Perth Kitchen Hire’s hourly rental kitchen in Mount Hawthorn. Equipped with commercial-grade appliances and designed for compliance, it’s the ideal space for chefs and food entrepreneurs.
Perth Kitchen Hire provides commercial kitchen and storage rental solutions in Perth for chefs, caterers, food producers and small food businesses. The business offers flexible hourly and weekly access to two professional kitchens, dedicated cold storage options and dry shelving rentals to support recipe development, production runs and food preparation for market sales.
Kitchen One features a Bratt pan and a range of professional appliances suitable for sauce preparation, large-batch cooking and general commercial food production. Kitchen Two is a fully equipped professional kitchen designed for chefs who need a compliant workspace for cooked food production and public-facing food business operations.
Cold Storage options include access to a cool room or a Skope fridge available for overnight or weekly use, allowing perishable ingredients and prepared products to remain refrigerated while in between production or sales events. Dry Storage is offered as weekly shelving rental; the provided information lists a $20 weekly shelving rental option for simple, organized storage.
Perth Kitchen Hire is positioned as a practical facility provider for food professionals who need short-term, bookable access to commercial equipment and storage. The offering supports varied needs — from a few hours in a Bratt pan-equipped kitchen to weekly access to cold or dry storage — without making claims beyond the provided service descriptions. Booking details and availability should be confirmed directly with Perth Kitchen Hire.
Location
Perth
Central Perth location
Kitchens Available
2 kitchens
Two fully equipped kitchens
Weekly Storage
$20
Shelf rental at $20/week
Rental Types
Hourly & Weekly
Hourly and weekly bookings
Reserve hourly kitchen access, a Bratt pan session, cold storage or weekly shelving to keep ingredients fresh and production running.
Book Minimum Hours Ahead
Reservations require a minimum of four hours; plan your session to optimize prep and cooking time.
Ensure Food Business Registration
Confirm you are registered with your local council or the City of Vincent before selling food publicly.
Bring Your Own Packaging
Clients must supply their own containers, labels, and packaging compliant with local regulations.
Use Provided Appliances Wisely
Familiarize yourself with the kitchen’s professional equipment before arrival to maximize efficiency.
Food-safe Gloves
Protect hands and maintain hygiene during food prep.
Label Printer
Helps produce professional product labeling compliant with regulations.
Insulated Cooler Box
Keeps ingredients fresh during transport to and from the kitchen.
summer
Recipe Notebook or Digital Device
Track recipes, ingredient lists, and food safety notes in a dedicated format.