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Professional Kitchen Rental in Mount Hawthorn by Perth Kitchen Hire - Perth

Professional Kitchen Rental in Mount Hawthorn by Perth Kitchen Hire

Mount Hawthorneasy

Difficulty

easy

Duration

4–12 hours

Fitness Level

No physical fitness required; ideal for stationary food preparation.

Overview

Take your culinary creations to a professional level with Perth Kitchen Hire’s hourly rental kitchen in Mount Hawthorn. Equipped with commercial-grade appliances and designed for compliance, it’s the ideal space for chefs and food entrepreneurs.

Mount Hawthorn, Western Australia

Kitchen Two - Hourly Rental

ONLINE BOOKINGS FOR EXISTING CUSTOMERS ONLY! From $38 per hour + GST | Minimum of 4 hours

Food Tour

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Adventure Photos

Kitchen Two - Hourly Rental photo 1

About This Adventure

Experience the thrill of professional cooking in a fully equipped kitchen designed for expert chefs. With top-notch appliances and ample space, you can create culinary masterpieces while ensuring compliance with local food business regulations. This unique opportunity allows you to elevate your cooking skills and bring your food creations to the public.

Recommended for expert chefs!


Rates

From $38 per hour + GST


Duration

Minimum of 4 hours up to 12 hours


PLEASE NOTE:

In Australia, anyone wishing to serve food to the public needs to be registered as a food business with the local council where their food business is based. If you are not already registered as a food business with your local council, you will be required to register with the City of Vincent if you are planning to sell food to the public. Click HERE to download the COV food registration forms.

Applicants will need to arrange an inspection with the City of Vincent PRIOR to sale of products to the public. This will take no more than half an hour and will be conducted at the Perth Kitchen Hire venue. Applicants will need to bring any equipment and containers used for their cooking, labels and packaging, or anything else that is relevant to their business. The City of Vincent can be contacted by phone on 9273 6000 to arrange inspection.


Appliances provided

  • Skope 2 Door Vertical Display Fridge
  • Wall mounted knee-operate hand basin
  • Goldstein Performer 800 series 6 burner gas range
  • Turbofan 4-tray Electric Convention Oven
  • Turbofan Convection Oven stand
  • Modular stainless steel 1500mm wall bench
  • Modular stainless steel 1800mm mobile island bench
  • Custom stainless steel wall mounted box exhaust canopy with fluoro light

Additional:

  • Fridge (Overnight): $10 + GST per shelf
  • Fridge (Weekly): $35 + GST per shelf
  • All Dry Storage Shelving (Weekly): $20 + GST per shelf
  • Storage Room Space: $250 + GST per month
  • Mixer: $25 + GST per Kitchen Hire Session

Adventure Tips

Book Minimum Hours Ahead

Reservations require a minimum of four hours; plan your session to optimize prep and cooking time.

Ensure Food Business Registration

Confirm you are registered with your local council or the City of Vincent before selling food publicly.

Bring Your Own Packaging

Clients must supply their own containers, labels, and packaging compliant with local regulations.

Use Provided Appliances Wisely

Familiarize yourself with the kitchen’s professional equipment before arrival to maximize efficiency.

Local Insights

Wildlife

  • Common urban bird species such as Australian magpies
  • Occasional possums and bats in nearby green spaces

History

Mount Hawthorn developed as a residential suburb in the early 20th century with a strong community focus on small business and trade.

Conservation

Perth Kitchen Hire encourages waste reduction and proper disposal to minimize environmental impact and supports sustainable food business practices.

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Adventure Hotspots in Perth

Frequently Asked Questions

Recommended Gear

Food-safe Gloves

Essential

Protect hands and maintain hygiene during food prep.

Label Printer

Helps produce professional product labeling compliant with regulations.

Insulated Cooler Box

Keeps ingredients fresh during transport to and from the kitchen.

summer specific

Recipe Notebook or Digital Device

Essential

Track recipes, ingredient lists, and food safety notes in a dedicated format.