easy
2–3 hours
No special physical fitness required; suitable for most participants who can stand and move around a kitchen for a few hours.
Join Sue's Kitchen in Stratham, NH, for a private cooking class and master the rich flavors of Kimchi Jjigae. Cook, savor, and bring authentic Korean recipes home!
Be ready to try bold fermented flavors and spices that are essential to authentic Kimchi Jjigae.
Cooking requires several steps, so dress comfortably and consider bringing an apron if you prefer.
Inform Sue ahead if you have allergies or dietary preferences, so she can tailor the protein choice or ingredients.
This private class centers around active cooking, so be prepared to get involved in each step.
Stratham has deep agricultural roots with New England homesteads dating back to the 1600s, influencing local food traditions.
Local farms emphasize sustainable produce practices, supporting regional biodiversity and reducing environmental impact.
Protect your clothing while cooking and handling ingredients.
Take notes on recipes and tips for recreating dishes at home.
You’ll be standing and moving around the kitchen, so wear supportive footwear.
Stay hydrated throughout the class, especially in warmer months.