Cooking Class at The Fig Cooking School - Italian Summer Pastas
Difficulty
easy
Duration
2-3 hours
Fitness Level
All fitness levels; no prior experience needed
Overview
Discover the secrets of making authentic Italian summer pasta at The Fig Cooking School. Join an engaging class that combines fresh ingredients, traditional techniques, and delicious communal meals.
Adventure Tips
Attend with an appetite
Come hungry; you’ll be tasting and creating multiple dishes during the class.
Arrive early
Getting there a few minutes before start time helps you settle in and meet your instructor.
Bring an apron
Protect your clothes from flour and sauces with a sturdy apron.
Ask questions
Engage with the chef to learn tips and tricks for recreating dishes at home.
Local Insights
Wildlife
- Birds of prey
- Pollinators like bees and butterflies
History
The region has a centuries-old tradition of small-scale pasta making, passed down through generations, which influences the authentic recipes taught here.
Conservation
The school prioritizes sustainable sourcing and encourages participants to support local farms and markets to preserve regional food traditions.