Do I need previous experience with winemaking to join?

No prior experience is needed; the guided program provides all necessary training and tools.

What languages is the activity offered in?

The program is available in Portuguese and English.

Is the experience suitable for children?

The activity is designed primarily for adults and older teens due to physical tasks involved.

Are meals included during the half-day experience?

There is a pause with local snacks provided, and an optional team lunch at a traditional restaurant for those who wish.

Can I book morning or afternoon sessions?

Yes, there are separate morning (starting at 08:00) and afternoon (starting at 14:00) options available.

What should I wear for the vineyard activities?

Comfortable pants, sturdy shoes, and sun protection are recommended for a comfortable experience.

Hands-On Harvesting at Honrado Vineyards in Alentejo | Wine | Winery

Set in the sun-drenched landscapes of Vila de Frades, Beja, Honrado Vineyards delivers a distinct slice of rural Portuguese life through its "Introdução às vindimas Alentejanas" experience. This half-day journey invites visitors to step beyond the usual wine tasting and become active participants in the ancient craft of winemaking. Here, amid gently rolling fields and vineyards anchored in clay and limestone soils, the hands-on grape harvest connects guests to the rhythms of the land.

The day begins in the Adega-Museu Cella Vinaria Antiqua, where guests receive practical training on vineyard tools and methods, setting the tone for an immersive harvest adventure. Local experts guide participants through the careful selection and picking of grapes, vital for creating Alentejo’s famed wines. The process is peppered with lively conversation and bursts of laughter, highlighting a strong community spirit that defines the region.

After gathering the fruit, the experience moves to grape pressing and the storied tradition of producing "Vinho de Talha"—a unique style of wine fermented in large terracotta vats that date back to Roman times. Participants conclude with a tasting session that reveals how terroir, climate, and centuries-old methods shape the final flavor profiles.

Honrado Vineyards distinguishes itself not only by preserving these authentic techniques but by offering visitors a meaningful way to engage with Portugal’s viticultural heritage. This program is an ideal fit for travelers seeking an active cultural immersion amid the peaceful Alentejo countryside, a region renowned for its cork oak forests, Mediterranean flora, and slow-paced charm.

With full access to technical equipment, local guides, and a participation certificate, this activity blends education, outdoor activity, and sensory delights. Those drawn to agricultural heritage, culinary traditions, or simply rural landscapes will find this an unforgettable chapter in their travel story.