Reserve the Legacy Room for a two-hour private lunch near San Gimignano and taste ten wines paired to a four-course Tuscan menu. Exclusive seating, a personal wine consultant, and olive oil and balsamic tastings make this an ideal stop for food-focused travelers.
Reserve the Legacy Room for a two-hour private lunch near San Gimignano and taste ten wines paired to a four-course Tuscan menu. Exclusive seating, a personal wine consultant, and olive oil and balsamic tastings make this an ideal stop for food-focused travelers.
Book with Farm Experiences & Tours
Verified experiences and guided adventures in the surrounding area.
Operated by Farm Experiences & Tours · Ulignano, Toscana
easy.
2 hours.
Minimal walking required; should be comfortable sitting through a multi-course meal.
Yes—the Legacy Room is reserved exclusively for your party for the duration of the experience.
The experience lasts about two hours and includes four courses plus guided tastings of ten wines.
Transportation to San Gimignano is not included; a shuttle can be arranged at extra cost—confirm when booking.
Yes—the menu can be adapted for dietary requests; children have a reduced rate—notify the host when you reserve.
The listing notes stroller and wheelchair accessibility for the Legacy Room and dining space.
No—the lunch and tasting are focused indoors in the Legacy Room; choose a separate winery tour option for vineyard access.
San Gimignano’s medieval towers date back to the 12th century and the area has long produced Vernaccia and other regional wines.
Many Tuscan estates practice careful viticulture and resource management; ask hosts about local sustainability practices and waste reduction efforts.
Farm Experiences & Tours is a Portugal-based operator located in Santa Bárbara, Lisboa, offering curated farm and winery experiences across multiple European regions. Featured on The Adventure Collective, the company connects travelers with rural producers through guided tastings, cellar tours, picnics, and farm lunches. Their program includes wine tastings in Lourinhã (3- and 6-wine options), a picnic winery experience, Sicilian olive oil experiences with farm lunches, Tuscan Chianti Classico tastings and lunches, Provence wine and goat cheese tours, and a coffee farm experience in Las Palmas. Each itinerary focuses on direct engagement with producers: guided vineyard walks, explanations of winemaking and olive oil harvesting techniques, tasting masterclasses, and estate-hosted meals. Experiences are presented as day tours or on-site visits to family-run estates and châteaux, emphasizing regional flavors and landscape settings. Farm Experiences & Tours uses trip descriptions and on-site programs supplied by partner farms and wineries; the operator showcases factual, location-specific experiences such as Montevago olive oil production, Chianti Classico tastings, and Lourinhã vineyard visits. Guests are encouraged to review individual trip details for accessibility, duration, and booking terms. By featuring a diverse selection—wineries, olive farms, a coffee plantation, and goat cheese pairings—the operator provides verified rural culinary experiences suitable for wine lovers, culinary travelers, and nature enthusiasts seeking authentic, producer-led activities in and beyond Portugal. Information on group size limits, seasonal availability, and meal inclusions is provided for each listing to help travelers plan. Local partners include small estates and producers who host tastings and lunches on-site throughout Portugal.
Book with Farm Experiences & Tours