easy
2–3 hours
No specific fitness level required; suitable for all ages comfortable with standing and basic kitchen activity.
Dive into Puerto Rican culture with Atelier Sazon’s hands-on cooking classes in San Juan. Join Chef Patrisha to prepare authentic dishes, learn local history, and enjoy a vibrant taste of the island’s cuisine.
Classes are usually scheduled on Saturdays and can fill quickly; reserve your spot early to secure your preferred date.
Notify the staff ahead of time for any dietary restrictions or preferences, as menus can be customized to accommodate them.
The experience is hands-on and timed, so arriving promptly ensures you don’t miss key parts of the class or the opening scavenger hunt.
Wear comfortable clothes and closed-toe shoes suitable for standing and cooking activities in a kitchen environment.
San Juan’s old city, founded in 1521, features forts like El Morro that reflect centuries of Spanish colonial history influencing local cuisine.
Atelier Sazon supports sustainability by focusing on local ingredients and minimizing waste in their kitchen practices.
Closed-toe shoes provide safety and comfort while standing in the kitchen for the duration of the class.
Stay hydrated in San Juan’s tropical climate before and after your cooking session.
summer specific
A light jacket or sweater helps during cooler evenings or air-conditioned spaces.
fall specific
Jot down recipes and cooking tips during the class to recreate these dishes at home.