Adventure Collective
Interactive Cooking Adventures for Kids in New York City: Field Trips at Taste Buds Kitchen - New York

Interactive Cooking Adventures for Kids in New York City: Field Trips at Taste Buds Kitchen

New Yorkeasy

Difficulty

easy

Duration

1 hour

Fitness Level

Suitable for young children with no physical strain

Overview

Give your kids an unforgettable culinary experience in New York City at Taste Buds Kitchen, where children aged 3 to 8 dive into hands-on cooking classes that spark creativity and teamwork. Perfect for schools and youth groups looking to combine education with delicious fun.

New York, New York

Field Trip (Ages 3-8)

1 hour • Up to 32 students

Select participants and date

About This Adventure

Experience an unforgettable cooking adventure designed for schools and youth organizations! Students will dive into hands-on culinary fun, creating and savoring delicious signature recipes in a dedicated kitchen space. With expert chefs guiding the way, this engaging class fosters creativity and teamwork, making it a memorable outing for all participants.

"An exemplary cooking experience for our students."

About

We're the perfect match for schools & youth organizations looking to give children an educational and engaging outlet for creativity in the kitchen! Bring your school, scout troop, or camp to our Kitchen for a cooking class. Your students will be involved in every step as we make one of our signature recipes.

Included

  • 1 hour field trip
  • Kitchen Studio reserved just for you
  • Amazing Chef host & instructors
  • Delicious menu of your choice (which you'll be cooking AND eating)
  • Aprons for all to cook in style
  • Snacks & paper goods
  • Beverage station with water
  • Emailed recipes
  • Additional add-ons available

Booking Details: Bookings for field trips are available during the weekdays. If you'd like to book a weekend or evening field trip, please contact us to inquire.

Available Upgrades

  • Cupcake Decorating - A perfect pairing with non-cupcake menus, we'll provide one freshly baked cupcake per child to decorate!
  • Milkshakes & Mix-ins - A perfect pairing with any menu, we'll make vanilla milkshakes customized with tasty mix-ins and toppings!
  • Paper chef hats and/or take-home aprons
  • Lemonade

Drop-off Classes & Chaperone Limit

  • We recommend a drop-off class. If parents would like to stay, we have a limit of one adult per child.

Allergies & Outside Food

  • All of our menus are nut-free. If you have a different dietary restriction, select a menu that clearly notes the allergen that will be avoided. While recipes will be free of those ingredients, we are not an allergy-free facility and use shared cooking tools. Give us a call to discuss allergy modifications beyond what is listed to ensure we are able to accommodate.
  • As a general rule for the safety of all guests, we do not allow outside food in our facility.

Pricing and Payment

  • $700 for up to 20 students + $35 each additional student.
  • You are booking a field trip for a maximum of 32 children. If have a larger group, please reach out to us to make sure we are able to accommodate.
  • A credit card deposit of $500 (plus taxes and fees) will be collected at time of booking. Your card will be encrypted and stored, so we can charge the remaining balance 5 days prior to your event. If your event falls on a Tuesday or Wednesday, the card on file will be charged the preceding Friday.
  • If alternatively, you'd like to request an invoice in order to secure a purchase order from you organization, please complete the "request an invoice" form. The date/time requested for an invoiced booking is not confirmed until payment is received.

Adventure Tips

Nut-Free Options Available

All menus are nut-free to ensure a safe cooking space for children with common allergies.

Weekday Bookings Preferred

Field trips are primarily held on weekdays; contact ahead for weekend or evening availability.

Adult Supervision

Limit of one adult chaperone per child to maintain a safe and organized cooking environment.

Hand Washing Required

Ensure all children wash their hands before and during the cooking session for hygiene and safety.

Local Insights

Wildlife

    History

    Taste Buds Kitchen has been cultivating young culinary talents in New York City since its founding, emphasizing hands-on learning and creativity.

    Conservation

    The kitchen practices waste reduction and encourages the use of local, sustainable food ingredients whenever possible to minimize environmental impact.

    Select participants and date

    Adventure Hotspots in New York

    Frequently Asked Questions

    Recommended Gear

    Aprons

    Essential

    Provided on-site to keep clothes clean and let kids feel like real chefs.

    Comfortable Clothing

    Essential

    Dress kids in clothes that allow easy movement and can handle minor spills.

    Closed-Toe Shoes

    Essential

    Closed footwear is recommended for safety in the kitchen environment.

    Hair Ties or Headbands

    Optional hair accessories to keep long hair out of the way during cooking.