Discover the secrets of Indian bread-making with Mukti's Kitchen. Fun, interactive, and full of flavor—perfect for all skill levels. Read more about this authentic culinary experience!
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Difficulty
easy
Duration
2–3 hours
Fitness Level
No physical fitness required, just a willingness to get hands-on
Wildlife
History
Indian bread-making traditions date back thousands of years, reflecting the cultural importance of shared meals.
Conservation
Using locally sourced ingredients and minimal packaging helps reduce environmental impact.
Mukti's Kitchen
Discover the secrets of Indian bread-making with Mukti's Kitchen. Fun, interactive, and full of flavor—perfect for all skill levels. Read more about this authentic culinary experience!
Mukti's Kitchen is a Brooklyn-based Indian cooking studio offering hands-on classes and culinary experiences focused on authentic home-style recipes and spice techniques. Located in Brooklyn, New York, Mukti's Kitchen teaches a range of dishes from breakfast specialties like Aloo poha, Upma, and Dosa to classic mains such as Butter Chicken, Saag Paneer, and Lamb Vindaloo. Classes include bread-making sessions for Roti, Naan, and Aloo Paratha and dedicated vegan and gluten-free menus that use fresh, organic ingredients when specified.
Many offerings culminate in a communal sit-down dinner where attendees share the meal they helped prepare and receive recipes to take home. Mukti's Kitchen also runs a half-day Indian spice tour in Brooklyn that visits Bangladeshi and Pakistani stores to source whole spices, then guides participants in grinding and using those spices in the kitchen. Class formats include demonstrations, hands-on instruction, and shared dining, with several themed sessions such as Sunday vegetarian breakfast/brunch, pakora and paratha evenings, and a 3-hour butter chicken, chana dal, and paratha dinner.
Location
Brooklyn, NY
Based in Brooklyn, New York
Classes
9 Experiences
Hands-on Indian cooking classes
Dietary Options
Vegan & Gluten-Free
Vegan and gluten-free classes available
Format
Hands-on
Interactive classes with communal dinners
Choose a hands-on Indian cooking class in Brooklyn — from bread workshops to spice tours and communal dinners. Book a class and learn authentic recipes.
Bring an apron
Wear an apron to stay clean while working with dough and spices.
Arrive early
Arriving 10-15 minutes early ensures you get the full hands-on experience.
Ask questions
Engage with the instructor to deepen your understanding of spices and techniques.
Share your creations
Bring home recipes and share your freshly baked breads with friends and family.
Apron
Protects your clothes from flour and spice stains during the class.
Notebook and pen
Perfect for jotting down recipes and tips to take home.
Comfortable clothing
Wear clothes you don’t mind getting a bit floury.
Reusable tote bag
Great for carrying home any leftover ingredients or baked goods.