A private chef transforms your kitchen into a two-hour multi-course dining event. Chef Vanya uses same-day ingredients and handles equipment, plating and cleanup — ideal for celebrations or a hands-on lesson.
A private chef transforms your kitchen into a two-hour multi-course dining event. Chef Vanya uses same-day ingredients and handles equipment, plating and cleanup — ideal for celebrations or a hands-on lesson.
Book with Chef Vanya
Book directly with Chef Vanya for the best rates and real-time scheduling.
Reserve NowVerified experiences and guided adventures in the surrounding area.
Operated by Chef Vanya · Park City, Utah
The kitchen fills first with the sound of a knife against a board and then with salt and citrus — immediate, deliberate. Chef Vanya arrives with coolers of same-day ingredients, a compact mise-en-place of plating tools, and a calm, efficient rhythm that turns a familiar home kitchen into a private restaurant for the evening.
easy.
2 hours.
Minimal physical exertion; suitable for most fitness levels
Yes — the chef accommodates vegetarian, vegan and other dietary preferences with advance notice and menu adjustments.
All ingredients and most plating equipment are provided; confirm any specialty cookware needs with the chef ahead of time.
Service animals are allowed; please disclose other pets when booking so the chef can plan setup and safety.
Full refund if canceled at least 24 hours before the scheduled time; within 24 hours the booking is non-refundable.
Park City grew from 19th-century silver mines into a 20th–21st century mountain resort with a strong independent dining scene.
Chefs in the area commonly emphasize local sourcing and minimal waste; guests can support sustainability by requesting local options and minimizing food waste.
Chef Vanya operates guided outdoor trips and adventures with an emphasis on safety, stewardship, and memorable experiences.




Book with Chef Vanya
Book directly with Chef Vanya for the best rates and real-time scheduling.
Reserve Now