easy
30–45 minutes
No special fitness required; suitable for all skill levels
Bring classic French brunch vibes to your Baltimore kitchen with the Crêpes Brunch INGREDIENTS KIT. Discover fresh ingredients and easy steps to create delicate crêpes perfect for any sweet or savory filling.
Makes 6-8 Savory Crepes • Enjoy this French Treat!
Experience the art of making savory crepes with a delightful kit featuring sautéed spinach and mushroom duxelles. This intermediate-level activity combines preparation and cooking, allowing you to master the technique in just two hours. Enjoy a unique culinary adventure as you create a delicious dish from scratch!
Your kit includes all the fixings.for your savory Crepes with fillings of Sauteed Spinach and Mushroom Duxelles.
Equipment required
Difficulty Level: Intermediate
Duration: Prep time = 1.5 hours (the crepe batter needs to chill for one hour). Cook time = 20-30 minutes.
Select the date you will pick up your kit at check out.
A quality nonstick skillet ensures your crêpes cook evenly and release easily without tearing.
Allow the batter to rest for at least 30 minutes to improve texture and flavor.
Maintain medium heat to avoid burning the delicate crêpes during cooking.
Prepare all ingredients before cooking to streamline the crêpe-making process.
Baltimore has deep culinary roots that blend European immigrant traditions with local flavors, making it a great place to explore artisanal cooking.
Supporting local food suppliers via kits like this helps reduce the carbon footprint associated with large-scale food distribution.
Ensures smooth cooking and easy flipping of crêpes.
Helps flip delicate crêpes without tearing.
Needed to combine ingredients evenly.
Accurate measurements ensure perfect batter consistency.